Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, masala tea. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. masala/. But in India, saying "chai tea", is like saying "tea tea".
Masala tea is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Masala tea is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook masala tea using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Masala tea:
- Make ready 1 cup water
- Get 2 cup milk
- Get 2 cardamom
- Prepare 2 cloves
- Make ready 1 small pieace ginger grated or crushed
- Get 3 spoon sugar
- Make ready 2 spoon tea leaves
Steps to make Masala tea:
- Firtly take a kettle boil water add tea leaves, ginger cloves, cardomom boil it now add milk and sugar again boil it well
- Now tea is ready serve in cups with some crispy snaks
So that’s going to wrap it up with this exceptional food masala tea recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
