Cauliflower Salad
Cauliflower Salad

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cauliflower salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cauliflower Salad is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Cauliflower Salad is something that I’ve loved my whole life.

Mix your cauliflower with broccoli, potatoes, peas and more for a fresh, filling salad. Amazing salad with iceberg lettuce, cauliflower, bacon and cheddar cheese in a creamy homemade sweet and tangy dressing. Crunchy fresh vegetables with a cool creamy dressing combine for a delicious summer salad.

To get started with this particular recipe, we have to prepare a few components. You can have cauliflower salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cauliflower Salad:
  1. Make ready small Cauliflower,riced
  2. Take lettuce,thinly sliced
  3. Prepare pumpkin,small cubed
  4. Prepare cherry tomatoes,halved
  5. Make ready parsley,finely chopped
  6. Get butter
  7. Take cumin powder
  8. Get pumpkin seeds, roughly chopped
  9. Make ready Dressing:
  10. Get honey
  11. Prepare lemon juice
  12. Make ready olive oil
  13. Get Salt and black pepper

Cauliflower is often overlooked, but try it roasted in this winter salad for a plateful of crunchy goodness, from BBC Good Food. Make the salad: Place the cauliflower florets in the bowl of a food processor fitted with the blade attachment (work in batches if needed). Pulse until the cauliflower reaches a fine, crumbled. Cauliflower, it makes the perfect potato substitute.

Steps to make Cauliflower Salad:
  1. Wash the cauliflower and cut it till like rice,then put it butter,cumin powder,salt and black pepper. Mix it well then put in pyrex or baking base. Cover with aluminum foil and put inside the oven for 10 -15 minutes, 250°c.
  2. Cut the pumpkin cubed then steam or boil until cook. And set aside.
  3. Just prepare the other veggies after that put all in a bowl then mix it together..then put in plate and put sa dressing and serve.
  4. Enjoy…

If you serve this "potato" salad to your family or guests, they won't know the difference. Or, if they do, they'll love it just as much anyway. Marinated Cauliflower Antipasto Salad is a year-round salad, and if you like all these low-carb antipasto ingredients you'll love this salad. Curried Cauliflower Salad features roasted cauliflower, crisp apple, raisins, shredded coconut tossed with quinoa and delicious curry dressing for a wonderfully full flavored side dish or main meal! Caraway and cauliflower are a match that brings to mind wursts, kraut and foamy, cold mugs of beer.

So that’s going to wrap it up for this special food cauliflower salad recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!