Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, semolina appe. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Semolina Appe is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Semolina Appe is something which I’ve loved my entire life. They are nice and they look wonderful.
Hello Friends Welcome back to Suru's Diary. Today I am going to prepare a healthy Indian breakfast recipe which is samolina APPE or SUJI APPE. Instant Rava appams or Semolina Appe prepared with sooji and veggies are so devouring that everyone just love having them.
To get started with this recipe, we must first prepare a few components. You can cook semolina appe using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Semolina Appe:
- Get 1 cup Semolina
- Take to taste Salt
- Take 1 cup Veggies finely chopped of ur choice(I used onion & capsicum)
- Get 1 cup Yoghurt
- Get as needed Water
- Take Dry peanut chutney (readymade)
Appe are usually made with dosa batter(fermented rice batter) which is indeed a time consuming. Now add chopped cauliflower, peas, chopped. Semolina Appam/Appe and Curry leaves chutney are ready to eat! Semolina is a coarse flour made from durum wheat, a hard type of wheat.
Instructions to make Semolina Appe:
- In a mixing bowl add all ing except chutney and then in appe pan grease oil all sides and dein put batter and sprinkle chutney on top and simmer on low slame for 2 min and dein cook on both sides and take it out wen it's done.
- U can also serve with coconut chutney.
This article reviews the nutrition, benefits, uses, and downsides of semolina. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina can also refer to sweet dessert made from semolina and milk. Appe are usually made with dosa batter. Semolina, also known as Rava or sooji, is a coarse flour that is made from Durum wheat and can vary in color from yellow to white depending on the quality of the wheat.
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