Shawarma🌯🌯🌯
Shawarma🌯🌯🌯

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, shawarma🌯🌯🌯. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Shawarma🌯🌯🌯 is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Shawarma🌯🌯🌯 is something which I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook shawarma🌯🌯🌯 using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Shawarma🌯🌯🌯:
  1. Get 4 tortilla wraps/Lebanese flat bread
  2. Take 1/4 cabbage(chopped finally)
  3. Take Shredded chicken breast(1 used leftover chicken)
  4. Get 1 sausage(I cut it into 2)
  5. Get 2 tsp Mayonnaise + 2tsp Salad cream
  6. Get Foilpaper

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Steps to make Shawarma🌯🌯🌯:
  1. Here is our ingredients:
  2. I used leftover chicken I shredded it and i add 1tsp oil in pan,chopped onions, minced garlic,grounded scotch bonnet, spices and seasoning then I fry it for 2 minutes.
  3. I used 1 sausage bcos it's long,I cut it into two and I add lil oil and sautè both sides
  4. I used 2 tortilla wraps in 1 shawarma bcos the bread is smalls
  5. Combine mayonnaise and salad cream in a small bowl,and apply it to d bread
  6. Chop ur cabbage, wash and set aside
  7. On the tortilla wrap drizzle some mayonnaise mixture and then assemble the spicy chicken,cabbage and finally sausage
  8. Add mayonnaise mixture again and fold it into a foilpaper and heat d both sides in pan @low heat
  9. Cut the wrap into two and enjoy
  10. I enjoyed mine with hot black tea☕🌯

So that’s going to wrap it up for this special food shawarma🌯🌯🌯 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!