Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sabudana appe. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sabudana Appe is a non fried recipe for Navaratri Vrat and other vrat. This is a light food for your Fast. This video explains the process of making Very tasty and Healthy Sabudana Appe.
Sabudana appe is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sabudana appe is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have sabudana appe using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Sabudana appe:
- Get 100 gm sabudana
- Take 2 boiled mashed potato
- Prepare 1 tablespoon salt
- Take 1/2 tsp red chilli
- Make ready 1/2 cup curd
- Prepare 2 green chilli
- Take 1/2 cup peanuts grinded
- Take as needed oil
So try it and taste it. Sabudana Apple Halwa is a rich pudding with Sago/Tapioca Pearls, apple, and dried fruits. Sabudana halwa is super easy to prepare and tastes awesome. सेब की खीर - Apple Kheer Recipe - How To Make Apple Khir - Seb ki kheer Sabudana Seviyan Kheer Sabudana cutlets also referred to as Sabudana/Tapioca tikki, or sabudana vada is a traditional deep fried Now, onto the recipe!
Steps to make Sabudana appe:
- Soak the sabudana till 2 hours
- After 2 hours rinse it
- Take a big bowl.add sabudana, add curd, add mashed potato, add green chilli, add grinded peanut powder, add salt.
- Mix it well
- Make small balls with this mixture.
- Heat appe pan, put little bit oil in it. Put sabudana balls in it.
- At low flame for 5 minute. Turn back for 5 minutes..
- Crispy sabudana appe is ready..
To make non-fried version of sabudana cutlets - please use an appe. सेब साबूदाना की खीर -Apple sabudana kheer recipe - how to make apple sabudana kheer - seb sabudana. So, one day my mom prepared 'Sabudana Appe' and I loved it a lot. This is a different version of Sabudana Vada and is prepared in an 'Appe Patra'. Making it this way ensures less usage of ghee. Sabudana vada is very common in hubli and it is one of the popular street food in hubli and dharwad. perhaps, it is popular in hubli because it is close to maharashtra and has a lot of marathi cuisine.
So that is going to wrap this up with this special food sabudana appe recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
