Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nigerian smoked fish stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Nigerian smoked fish stew is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Nigerian smoked fish stew is something that I’ve loved my whole life. They are fine and they look wonderful.
The Nigerian Fish stew is enjoyed with most staple Nigerian food, such as, boiled rice, boiled yams, boiled and fried plantains, beans recipes and a lot more. It is not unusual to see people add the fish stew to Nigerian soups or even take fufu meals with the fish stew in place of soup. Nigerian Fried Fish Stew: Preparing the almighty Nigerian red stew with fish so that the fish does not scatter.
To get started with this recipe, we have to first prepare a few ingredients. You can cook nigerian smoked fish stew using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Nigerian smoked fish stew:
- Make ready 2 smoked fishes (smoke cat-fish) 2 fresh tomatoes, mashed
- Prepare 2 tablespoons tomato paste 1 large onion sliced
- Take 2 garlic chopped
- Prepare 2 fresh chilies pepper
- Take 2 chicken cubes or (Maggi)
- Get 100 ml vegetable oil
- Take to taste Salt
- Prepare 1 l water
This Nigerian fish stew is sure to win your heart. What better time to make this than now. It's happening in our kitchen today oo. I prefer to fry my fish over boiling for the same reason; to reduce the fishy smell and that also why I put the fish at the end of the cooking process.
Instructions to make Nigerian smoked fish stew:
- Step 1: In a big bowl, add the mashed tomato, the tomato paste, the onion, garlic, and 1 chicken cube. Then mix well and set aside - - Step 2: Wash the smoked fish with hot water and set aside
- Step 3: In a cooking pot, heat the oil on medium on high heat and stir in the smoked fish with add the tomato mixture. Cook for 10 minutes. - - Step 4add water, Add the chili peppers and the remaining cube.
- Step 5: Let simmer for 20 minutes. - - Cook for another 10 minutes and salt to your taste.
Hi guys. in today's episode of cooking I will be showing you how to fry tomato stew with fish. I hope you learn and enjoy my videos. God bless you for. Nigerian Smoked Fish Market Potential. Overview of Nigerian Fish Supply and Demand. Nigeria is rich in both fresh and marine fishery resources.
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