Banana Halwa
Banana Halwa

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, banana halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Today's recipe is a tasty , HEALTHY "BANANA HALWA". Do try this yummy recipe and share your experience in the comments section. * i love reading your. Banana halwa recipe With step by step photos - banana sheera also known as banana halwa is one sweet dish that I have grown up having at most of the puja functions in Mumbai.

Banana Halwa is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Banana Halwa is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have banana halwa using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana Halwa:
  1. Make ready ripe bananas
  2. Take tbsp(2 tsp+1 tsp) desi ghee
  3. Prepare brown sugar
  4. Prepare + 1/2 tsp cardamom powder
  5. Make ready chopped almonds
  6. Take As required Fried Cashews to garnish

Here's a traditional dessert recipe from the Kerala cuisine, which is cooked on. This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee. How to make Banana Halwa: Peel off and mash the bananas. Heat ghee in a heavy pan.

Steps to make Banana Halwa:
  1. After peeling off the skin of the bananas slice them with the help of a knife. In a bowl mash them with the help of a fork. - Heat ghee in a pan and add the mashed bananas and cook for 3 minutes in low medium flame. Add brown sugar, desiccated coconut and cardamom powder and keep stirring well.
  2. Stop stirring when the cooked bananas gather like a dough. Switch off the gas and grease a plate with ghee. - Add mold on the greased plate and pour the halwa. Garnish with fried cashew nuts and leave the halwa to cool down.
  3. When cooled demold the halwa and garnish with rest of fried cashew nuts and serve. - Thanks

Allow to cool and cut into squares. Banana Halwa is ready to be served. Bale hannu or banana halwa recipe explained with step by step pictures. Banana, sugar and ghee are the three main ingredients in banana halwa or balehannu halwa. Method: Peel the Bananas and mash the Bananas until they are soft.

So that’s going to wrap it up with this exceptional food banana halwa recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!