Beef Pilau
Beef Pilau

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beef pilau. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Pilau is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Beef Pilau is something which I have loved my entire life.

This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. Pilau is a very popular Kenyan dish and most festivities are not considered complete without it.

To begin with this recipe, we must first prepare a few ingredients. You can cook beef pilau using 6 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Beef Pilau:
  1. Take beef
  2. Prepare pishori rice
  3. Take large onions
  4. Make ready garlic
  5. Get cummin seeds(whole)
  6. Make ready Salt

Make the pilau masala: In a medium bowl, combine the cumin, paprika, cardamom, black pepper, and cloves. Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence.

Steps to make Beef Pilau:
  1. Boil the meat so as to soften it
  2. As you wait for the meat to boil, start cutting the onions, heat the cummin seeds and then grind, grind the garlic..
  3. After the meat has boil, put it in a separate bowl…. Put oil in the sufuria
  4. Let the oil heat, then add the onions
  5. Let the onions cook till they change the color and add the garlic… Stir and let it cook for some minutes… By this time the onions would have changed color to golden brown
  6. At this point, add the meat and stir….
  7. Add the grounded cummin seeds
  8. Stir well for the mixture to mix well
  9. Give it some few minutes
  10. Add salt and stir
  11. Add the washed rice and stir
  12. Add water till it covers the rice
  13. At this point make sure the heat is not too much…
  14. After 10 minutes, stir again and cover
  15. Reduce the heat and let it cook for the remaining minutes…
  16. When ready, serve with Pilipili Ya kukaanga or kachumbari
  17. Enjoy!

Add the Beef and then the pilau mix. Let the spices burn a bit and add salt. Add the tomatoes and red bell pepper followed by potatoes. Pilau, also known as Pilaf, Pilaff, Pilao, Pilaw, Plov, Polu, or Pulao, is a rice dish, flavoured with The marinated beef is then fried with whole spices and cooked until tender, then stock and rice is added. Find beef pilau stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that’s going to wrap it up for this exceptional food beef pilau recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!