Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, vegetable cutlet appes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable cutlet are a popular snack on the Indian restaurant menus. These are crumb coated and Cutlet are best served hot with some green chutney or sauce. To make veg cutlet, you can use any.
Vegetable Cutlet Appes is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vegetable Cutlet Appes is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have vegetable cutlet appes using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Cutlet Appes:
- Get 2 Boiled Beet Root
- Prepare 1 Boiled Potato
- Take 1 Grated Carrot
- Make ready 1 Chopped Onion
- Prepare 2 Chopped Green Chilies
- Get 1 Cup Roasted Suji(Rawa)
- Prepare 1 Tbsp Cummin Powder
- Prepare 1 Tbsp Coriander Powder
- Prepare 1 Tbsp Red Chilli Powder
- Make ready To Taste Salt
- Take 2 Tbsp Refined Oil
I got the recipe from amma and here it is for you…. Whan I was in the middle of clicking my. Vegetable Cutlet, a delectable combination of mashed potato and green vegetables, is a crisp out side, soft inside Indian potato snack. This stomach filling, mild spicy and crispy Indian cutlet tastes.
Steps to make Vegetable Cutlet Appes:
- Smash all the ingredients together except the Suji and Oil, make small shaped balls like Appes now dip it in the roasted suji roll and coat it properly once done put the appe maker on medium flame and once the pan is hot put only a drop of oil in the in cups of the pan and place the vegetable cutlet balls in the cups and cover the lid after 6-8 mins turns the cutlets on the side and put one drop of oil in the side of the appe cups and again cover it for 6-8 mins once done take it out
- Garnish with onion and serve with green chutney
Dip each of the cutlets in beaten egg and roll them in breadcrumbs, making sure that all sides are nicely and. Vegetable cutlet is a very popular and simple snack item. It is great for small parties and get togethers. Today we will learn how to make Vegetable cutlet following this easy recipe. Vegetable Cutlet Recipe, Vegetables Cutlet Pakoda , How To Make Vegetable Cutlet Recipe.
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