Tunafish-Ham Sandwich
Tunafish-Ham Sandwich

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tunafish-ham sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

How to Make a Tuna Sandwich. During World War I, canned tuna became a popular source of protein for Allied soldiers and has increased in popularity among Western countries ever since, particularly in the form of the tuna fish. This classic Tuna (Fish) 🐟 Sandwich is the perfect recipe to make ahead for quick lunches, Evening snacks or Dinner serve with the fries and garlic & herb.

Tunafish-Ham Sandwich is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Tunafish-Ham Sandwich is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tunafish-ham sandwich using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tunafish-Ham Sandwich:
  1. Take 5 ounces canned tuna fish
  2. Take 2 slices ham luncheon meat
  3. Prepare 3 slices bread
  4. Make ready 2 teaspoon mayonnaise to smear on 2 slices of bread
  5. Take 3 tablespoons mayonnaise
  6. Prepare 1 teaspoon sweet pickle relish
  7. Take 1 teaspoon yellow prepared mustard
  8. Get 1 teaspoon prepared horseradish sauce
  9. Prepare As needed pimento stuffed green olives garnish

Spicy Tuna Fish Sandwich. this link is to an external site that may or may not meet accessibility guidelines. This better "tunafish" sandwich has all the great texture and taste of this classic sandwich without any animal products. Whether you're vegan or not, this combination of crisp onions and celery with. When it comes to simple, it can't get much easier than a tuna fish sandwich.

Instructions to make Tunafish-Ham Sandwich:
  1. Drain the tuna add to a bowl. Add the mayonnaise, mustard, horseradish sauce, and pickle relish. Mix together.
  2. Smear just a bit of mayonnaise on 2 slices of bread. Add a slice of ham to each of the mayonnaise'd slices of bread. Then add tuna on top of the ham.
  3. Stack the two fixed up slices of bread. Put the top on it, add olives and serve. I hope you enjoy!!!!!

Most of the time, though, they come loaded with so much mayonnaise, they almost fit the junk food category, especially. This is my mom's recipe for tuna fish. I can't eat it any other way! This has gotta be one of my favorite sandwiches! Anyone who has tried this recipe likes it.

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