Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, leftover puff pastry croissants. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
leftover puff pastry croissants is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. leftover puff pastry croissants is something that I’ve loved my entire life. They’re nice and they look fantastic.
Caramel Croissant PuddingLa Cocina de Babel. Making puff pastry and shaping croissants is no easy task, but this recipe makes the job a little less daunting for even the most amateur chefs. Wondering how to make puff pastry at home, but prefer to learn the art of making these chocolate croissants through a video?
To get started with this recipe, we must first prepare a few ingredients. You can have leftover puff pastry croissants using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make leftover puff pastry croissants:
- Make ready 1/2 box puff pastry
- Get 1 honey
- Make ready 1 butter
- Prepare 1 sugar
- Make ready 1 egg, beaten
As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Not everyone loves leftovers so the secret is to transform them into something new and delicious. Rather than making a trip to the French bakery, stay home and make Puff Pastry Chocolate Croissants. It's that age-old home baker's question, "Well I can't throw it away.
Steps to make leftover puff pastry croissants:
- preheat oven to 375
- roll out puff pastry and cut into pizza slice shapes
- spread butter and honey over them
- roll from a flat side towards a point
- brush egg over and sprinkle sugar on top
- bake for 15/20 minutes
So what do I do with the extra?" Well you make these little fruit pastries of course! They are in the style of abricotines however I didn't have any apricots so I filled them with a few flavors of jam (apricot, cherry, and blackberry). Just puff pastry + strawberries + sugar. (Add three more simple ingredients — white wine, balsamic, and honey — to make a deceptively fancy glaze.) Plain croissants just seem so wrong now. Filed under: Delicious Ways To Use Leftover Halloween Candy. Croissants de Pâtissier — pastry chef's croissants — are made from puff pastry dough without yeast, and are flaky and ethereal.
So that is going to wrap it up with this exceptional food leftover puff pastry croissants recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
