Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lauki mayonnaise grilled sandwich. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mayonnaise Grilled Sandwich This is a Healthy Breakfast. All Age Group Specially the Children like the Sandwich most. It is a healthy Tasty Option for your.
Lauki mayonnaise grilled sandwich is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Lauki mayonnaise grilled sandwich is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lauki mayonnaise grilled sandwich using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lauki mayonnaise grilled sandwich:
- Prepare 1 medium size (grated) Lauki / bottlegourd
- Prepare as needed Water
- Make ready 1 medium size (chopped) Capsicum
- Make ready 1 medium size (chopped) Onion
- Take to taste Salt
- Get to taste Red chilli powder
- Make ready to taste Oregano
- Make ready a handfull Coriander leaves
- Get 3 tbsp heaped Mayonnaise
- Get as needed Brown Bread
- Prepare as needed Mayonnaise to spread on the bread
Grilled Chicken Mayonnaise Sandwiches is a delicious American recipe served as a Bread. Find the complete instructions on Bawarchi. salt to taste. How to Make Grilled Chicken Mayonnaise Sandwiches. Photo about Grill sandwich Panini with salad served for you.
Steps to make Lauki mayonnaise grilled sandwich:
- Take a lauki peel it, wash it and grate it. Add grated lauki in a pan. Add water to it. Boil it stirring in between on high flame.
- Slow the flame and cook for 5-10 min. Lauki will change it's colour and is soft. Drain it in a sieve.
- Drain water properly by pressing lauki by spoon. Take a big bowl add boiled and drained lauki. Add onion, capsicum, coriander leaves, salt, red chilli powder and oregano. Mix well.
- Add mayonnaise and mix well. Take a bread slice spread mayonnaise on it.
- Now spread lauki mixture on it. Cover it with another bread slice. Heat the sandwich maker and place sandwich in it and grill it till done.
- Lauki mayonnaise grilled sandwich is ready to serve.
- Serve hot with ketchup or chutney.
Club sandwich on a plate on a wooden table. Homemade burger with sesame seed bun, grilled beef, sauce, vegetables and cheese garnished with roasted mushrooms. But mayonnaise doesn't go in your grilled cheese sandwich, it goes on top of it. Chefs of all stripes swear by this trick (Gabrielle Hamilton and Paula Deen both approve), which involves slathering the top and bottom of a grilled cheese sandwich with the creamy. Spread cut sides with herbed mayonnaise.
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