Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, banana halwa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Banana Halwa is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Banana Halwa is something which I have loved my whole life.
Today's recipe is a tasty , HEALTHY "BANANA HALWA". Do try this yummy recipe and share your experience in the comments section. * i love reading your. Banana halwa recipe With step by step photos - banana sheera also known as banana halwa is one sweet dish that I have grown up having at most of the puja functions in Mumbai.
To begin with this particular recipe, we must prepare a few ingredients. You can cook banana halwa using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana Halwa:
- Get Semolina (Sooji)
- Make ready Ghee (clarified butter)
- Take Sugar
- Prepare Cardamom Powder
- Make ready Banana, mashed
- Get Milk
- Make ready Nutmeg powder
- Prepare saffron
- Get mixed chopped nuts
Here's a traditional dessert recipe from the Kerala cuisine, which is cooked on. This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee. How to make Banana Halwa: Peel off and mash the bananas. Heat ghee in a heavy pan.
Steps to make Banana Halwa:
- Dry roast the semolina for 2-3 minutes on a low flame. Once done keep it aside and allow it to cool.
- Heat ghee in a heavy bottomed pan or kadhayi.
- Add in the chopped nuts, saffron, cardamom powder. Fry it on a low flame.
- You can see a change in colour. At this time add roasted semolina and mashed banana
- Keep roasting till the Semolina and banana becomes light brown in colour.
- Add sugar and milk. Stir continuously till the sugar melts. Cover it with lid and cook for 10 minutes on a low flame.
- After 10 minutes, remove the lid. Give it a nice mix. Add the chopped mix nuts and nutmeg powder. Mix it again and serve it.
- Serve hot and add some more sliced bananas over it.
Allow to cool and cut into squares. Banana Halwa is ready to be served. Bale hannu or banana halwa recipe explained with step by step pictures. Banana, sugar and ghee are the three main ingredients in banana halwa or balehannu halwa. Method: Peel the Bananas and mash the Bananas until they are soft.
So that is going to wrap it up with this special food banana halwa recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
