Maize/corn and plantain moimoi
Maize/corn and plantain moimoi

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, maize/corn and plantain moimoi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Maize/corn and plantain moimoi is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Maize/corn and plantain moimoi is something that I’ve loved my whole life.

This is the Part Four of my experimental Corn and Plantain Moi Moi. You know I love to experiment on Foods, whether traditional African food or Continental. Ever thought of experimenting with Corn and Plantain together?

To begin with this recipe, we must first prepare a few ingredients. You can cook maize/corn and plantain moimoi using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Maize/corn and plantain moimoi:
  1. Get 2 cups peeled maize/ corn
  2. Make ready 1 ripped plaintain
  3. Get 4 scotch bunet
  4. Take Dry pepper
  5. Make ready 1 knorr cube
  6. Take Pinch salt
  7. Take 2 tbsp cryfish
  8. Make ready Already made sauce/stew or anything desired
  9. Get 1/2 cup vegetable oil

Maize - Wikipedia Columbian exchange - Wikipedia Corn and maize are interchangeable in American English, but you rarely hear Corn is the term used in British English for any cereal grain, for example in old literature you will see reference to corn but they are. Corn crops yield canned corn, corn on the cob, corn oil, corn meal, breakfast cereals, corn sugar, corn syrup alcohol for whiskeys, margarine, livestock feed, fibers used in inks and lacquers, and starch used in paper and textile manufacturing and numerous other products. Our Corn Maize and Field of Screams are two completely different attractions. You may use a flashlight in the Corn Maize (although not needed) but, NOT in the Field of Screams.

Steps to make Maize/corn and plantain moimoi:
  1. In a clean blender pour in all the ingredients plus 1/4 water. blend to make a well combined smooth and thick puree.
  2. Pour into banana leaves, moimoi tins like my pix and arrange in a steaming pot just like beans moimoi or oven proof dishes for d baked type (@ 180oc for15to 20mins)
  3. Serve when it is done. taaadaa

How long does it take to do the. Maize production in country is fully utilized domestically for food and exports are negligible. Even with the spectacular increase during the recent years in production of the finer cereals i.e., rice, wheat or also of jowar coarse grain, there is no problem of surplus of maize. My corn plants all have ears but I do not know when I should harvest them. I have some super sweet and popcorn varieties, sorry I.

So that is going to wrap it up with this special food maize/corn and plantain moimoi recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!