Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, suji ka halwa. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina). Suji ka Halwa Recipe (with Step by Step Photos).
Suji ka halwa is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Suji ka halwa is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook suji ka halwa using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Suji ka halwa:
- Get suji
- Prepare sugar
- Make ready water or milk
- Prepare ghee
- Prepare Cardamom powder
- Take Almonds for garnishing
- Take Smashed banana
- Make ready banana (optional)
Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Learn how t make basic Suji ka halwa recipe. Quick and easy dessert for any occasion.
Steps to make Suji ka halwa:
- Heat ghee, roast suji till golden brown.
- Now add water or milk. Let it evaporate.
- Add sugar. Mix well and cook for sometime, as water is released after adding sugar.
- Add smashed banana.
- When the Suji halwa dries and leaves the sides. Add cardamom powder.
- Garnish with almonds and one pc of banana (optional)
Step by step video recipe for beginners. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe procedure and taste are completely different and more importantly the purpose is completely different. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa recipe is the most popular halwa in our country. It is very easy and quick recipe and its ingredients are easily available in every household.
So that’s going to wrap this up for this exceptional food suji ka halwa recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
