Potato mayo vada
Potato mayo vada

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, potato mayo vada. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Looking for mayonnaise free potato salad recipes? Mumbai's popular street food, Vada Pav - spicy potato filling sandwiched between buns and layers of spicy garlic So what exactly is a Vada Pav? Vada = deep fried potato patties and pav = burger buns.

Potato mayo vada is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Potato mayo vada is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook potato mayo vada using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Potato mayo vada:
  1. Prepare 6 medium boiled potatoes
  2. Prepare 1/2 cup coriander leaves
  3. Make ready 1 tsp green chilli paste
  4. Get 1 tsp garlic paste
  5. Prepare 1 tsp coriander powder
  6. Make ready 1 tsp amchur powder
  7. Make ready Salt as par taste
  8. Make ready 1/2 cup mayonnaise
  9. Get For batter
  10. Get 1 cup besan
  11. Get 1/4 tsp turmeric powder
  12. Prepare Salt as per taste
  13. Take Pinch Baking soda
  14. Make ready As needed Oil for frying

Thus, batata vada literally means potato fritter. Egg + Mayo = Egg Salad, Potato + Mayo = Potato Salad, Chicken + Mayo = Chicken Salad, Math proves mayo magically turns any food into salad. funny-thoughts. This Potato Salad recipe is simple to make yet extraordinary in flavor! Made with a herb vinaigrette (NO MAYO Seasonal Recipes & Unique Twists on Classic Dishes.

Steps to make Potato mayo vada:
  1. Take a bowl mix boiled mashed potatoes, green chilli paste, coriander leaves, salt, amchur powder, coriander powder & garlic paste in it.
  2. Make a batter with besan, salt, turmeric powder & baking soda, water.
  3. Make a ball of potato mixture. Flatten it little. put 1tsp mayonnaise & cover with potato mixture & make ball.
  4. Dip it in besan batter & fry on medium flame.
  5. Ready to serve.

There are times when a mayo-free potato salad is exactly what's needed. Like those backyard barbecues where mayonnaise and summer's heat simply don't mix. Apart from potato salad I have never seen a product mixed with mayonnaise being called a salad. They literally built the Empire to find better shit to eat and drink. Breaded mushrooms fried, homemade mayo, potatoes, food photography.

So that’s going to wrap this up for this exceptional food potato mayo vada recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!