Potato vadas
Potato vadas

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potato vadas. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada. Batata vada is a popular Mumbai street food snack.

Potato vadas is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Potato vadas is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have potato vadas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato vadas:
  1. Get 1 kg potato
  2. Prepare 2 bunch coriander leaves
  3. Make ready 2 chopped Green chillies
  4. Prepare to taste Salt
  5. Get as needed for fry Oil
  6. Get 8-10 Curry leaves
  7. Prepare 1 tsp Mustard seeds
  8. Take 1 tsp Cumin seeds
  9. Take 1 cup Gram flour
  10. Get as per taste Red chilli powder

Vada [vəɽɑː] (vaḍā) is a category of savoury fried snacks from India. Different types of vadas can be described variously as fritters, cutlets, doughnuts, or dumplings. Potato Vada Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Gujarati Recipes..batata vada, potato bonda, bonda recipe with step by step photo/video. popular snack however in this batata vada recipe i have used mashed potato which is then coated with.

Instructions to make Potato vadas:
  1. Boil the potatoes and mash it.
  2. Take a grinder add coriander leaves,green chilli,curry leaves and salt grind it to a fine paste
  3. Now take a very little oil,add cumin seeds and mustard seeds mix it add grinded paste to it and absorb water completely..add mashed potatoes to it and make it in a round shape..
  4. Now take gram flour add red chilli powder,salt and water mix it to a medium thin paste…dip this round shape vadas in gram paste and deep fry it..serve with ketchup. (Can add a pinch of baking soda in gram flour to give vadas a fluffy and soft texture)

Mumbai's popular street food, Vada Pav - spicy potato filling sandwiched between buns So what exactly is a Vada Pav? Vada = deep fried potato patties and pav = burger buns. Indian Potato Fritter Sandwich (Vada Pav)Todd Coleman. A staple of Mumbai street stalls, these aromatic fried potato-fritter sandwiches are slathered with coriander and tamarind. Chop onion, ginger, green chillies, coriander leaves and garlic finely.

So that is going to wrap it up for this exceptional food potato vadas recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!