Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rainbow butter cupcakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
There isn't a person on earth who isn't a fan of rainbows, right? Well, if there is then they must be very sad and lonely. But you and I know that.
Rainbow butter cupcakes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Rainbow butter cupcakes is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have rainbow butter cupcakes using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Rainbow butter cupcakes:
- Take Batter
- Prepare 125 grams butter (cubed & room temparature)
- Prepare 1 cup sugar
- Prepare 2 tsp vanilla essence
- Get 2 large eggs
- Take 2 cup self raising flour
- Get 2/3 cup milk
- Take 1 tsp colouring - red, green, blue etc
Pastel Rainbow Fantasy Cupcakes: A True Story by Amanda Cupcake. Rainbow cupcakes or cake, taste the same as normal cupcakes, but more fun to eat! Beat the butter and sugar with an electric mixer in a large bowl until light and fluffy. Our Rainbow Pinata Cupcakes are sure to wow your guests with their surprise centres bursting Give your favourite vanilla cupcake recipe the rainbow treatment with our cute rainbow pinata cupcakes.
Steps to make Rainbow butter cupcakes:
- Preheat oven to 180°C fan forced
- Using an electric beater, beat butter and sugar until pale, smooth and creamy
- Beat in eggs (one at a time)
- Beat in vanilla essence.
- With a spatula gradually fold in flour and milk (alternately) into the mixture.
- Separate batter and add desired colour to each batch and stir til colour is consistent.
- Add mixture into patty pan
- Bake for 20mins (depending on size of your cupcakes). Check with a skewer to see if the cakes are done. skewers should pull out clean. If there is mixture on the skewer bake for another 5mins and do another skewer check.
- When done let it cool for 5 - 10 mins.
- You can add any type of topping you want on the cup cakes. For instance: butter cream, icing sugar or chocolate ganache.
Rainbow cupcakes can add a colorful flair to any gathering or special occasion. All the colors of the rainbow come together for our moist, delicious white cake cupcakes. Experiment with food coloring to create treats for every holiday and occasion. These cupcakes are from scratch, no cake mixes involved. I have adapted a recipe from bakingbites.com.
So that is going to wrap this up with this exceptional food rainbow butter cupcakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
