Semolina potato vada
Semolina potato vada

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, semolina potato vada. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

in this video i will share you Sooji Aloo Vada. In this video making rava vada recipe using simple available ingredients. This gives exactly vada taste or falafel tikki taste.

Semolina potato vada is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Semolina potato vada is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook semolina potato vada using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Semolina potato vada:
  1. Take 1 cup Semolina
  2. Get 200 gm potato boiled
  3. Take 2 cup Water
  4. Get to taste Salt
  5. Prepare 1/2 tsp Turmeric powder
  6. Get 1 tsp black pepper
  7. Prepare 5-6 curry leaves
  8. Make ready 1 Onion
  9. Get 1 Green chilli
  10. Prepare Oil for fry

Vada Pav is Mumbai's most popular street food! Spicy potato filling is sandwiched between burger buns and So what exactly is a Vada Pav? Vada = deep fried potato patties and pav = burger buns. Watch how to make delectable semolina potatoes with Anushruti.

Instructions to make Semolina potato vada:
  1. Boil water..add salt turmeric. Black pepper….semolina…mix it….cook it make a smooth dough
  2. Mash potato…mix with semolina….add onion…green chilli…..make small balls….deep fry in oil…serve with sauce

If youre looking for a little variety to spice up your life, cooking with a versatile veggie like the. Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making upma, pasta, and couscous. The word semolina can also refer to sweet dessert made from semolina and milk. The term semolina is also used to designate coarse middlings from other varieties of wheat. Peel, rinse and finely grate potatoes.

So that is going to wrap this up with this special food semolina potato vada recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!