Tomato Macroni Soup 🍜 ⁣
Tomato Macroni Soup 🍜 ⁣

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, tomato macroni soup 🍜 ⁣. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomato Macroni Soup 🍜 ⁣ is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Tomato Macroni Soup 🍜 ⁣ is something that I’ve loved my whole life. They are nice and they look fantastic.

About Cone Wafer Cones Rolled Sugar Molded Sugar. Mix well and garnish with remaining paneer and coriander leaves and serve hot. This Beefy Tomato Soup is our most popular soup recipes!

To get started with this particular recipe, we have to prepare a few components. You can cook tomato macroni soup 🍜 ⁣ using 5 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Tomato Macroni Soup 🍜 ⁣:
  1. Make ready Medium to Large fresh tomatoes
  2. Take cornflour (mixed with 2 water)
  3. Prepare boiled macroni/pasta
  4. Get Light boiled veggies of your choice (optional)
  5. Take Black pepper & salt (as per taste)

Purée the soup directly in the saucepan using an immersion blender, or use a countertop blender, carefully. This tomato soup recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. To make the tastiest tomato soup you'll ever experience wait until the tomatoes are at their most ripe and juicy, around September.

Instructions to make Tomato Macroni Soup 🍜 ⁣:
  1. First rinse the tomatoes really well and keep aside. Remove the stems if there are any
  2. In a saucepan or pot take enough water (approx 5-6 cups). So that the tomatoes get immersed completely.
  3. Add 1 teaspoon salt to the water and bring the water to a rolling boil.
  4. Add the tomatoes and switch off the fire. Close the saucepan or pot with the lid.
  5. Let the tomatoes be immersed in the hot water for 20-30 minutes.
  6. Drain the water and let them become warm or cool down.
  7. Once the tomatoes become warm or cool down, then peel them.
  8. Then directly chop the tomatoes above the blender jar so that the juices drop directly inside the blender jar.
  9. Blend the tomatoes to a smooth puree. Keep aside.
  10. Make a smooth paste of the 1 teaspoon cornflour with 2 tablespoon water.
  11. Now in a pan add the tomato puree. Stir and then add water, salt and pepper.
  12. On a low to medium flame, let the soup come to a gentle boil.
  13. Stir the corn flour paste. Stir well and simmer for 3 to 4 minutes till the tomato soup thickens on a low flame.
  14. Now add boiled macroni/pasta into soup with boiled veggies and serve hot !!

Tomato Soup Recipe with step by step photos. This is an easy to prepare restaurant style delicious tomato soup recipe. I have had tomato soup in many places. some restaurants really make a good soup. Whereas in some, the soup taste has been from sour to very sweet and. This Classic Tomato Soup is rich with a velvety texture.

So that is going to wrap it up for this special food tomato macroni soup 🍜 ⁣ recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!