Chocolate Cupcakes with Chocolate Peanut Butter Frosring
Chocolate Cupcakes with Chocolate Peanut Butter Frosring

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate cupcakes with chocolate peanut butter frosring. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Cupcakes with Chocolate Peanut Butter Frosring is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Chocolate Cupcakes with Chocolate Peanut Butter Frosring is something which I have loved my whole life.

These cupcakes are the ultimate chocolate and peanut butter dessert! If you follow me on Instagram you may remember seeing a sneak peek of these cupcakes a You'll also be topping these cupcakes with an easy peanut butter frosting. Remember my post about how to make buttercream frosting?

To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate cupcakes with chocolate peanut butter frosring using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cupcakes with Chocolate Peanut Butter Frosring:
  1. Get Cake Batter
  2. Take 2 1/2 cup flour
  3. Make ready 1 2/3 cup sugar
  4. Make ready 3/4 cup butter, softened
  5. Take 2/3 cup baking cocoa
  6. Take 1 1/4 cup water
  7. Make ready 1 1/4 tsp baking soda
  8. Get 1 tsp salt
  9. Get 1 tsp vanilla
  10. Get 1/4 tsp baking powder
  11. Get 2 large eggs
  12. Prepare Frosting
  13. Make ready 3 cup powder sugar
  14. Make ready 1/2 cup butter
  15. Prepare 2 tsp vanilla
  16. Get 1/2 cup peanut butter
  17. Prepare 1/2 cup cocoa
  18. Take 4 tbsp milk
  19. Prepare Topping optional
  20. Prepare 1/2 cup fine chopped peanuts

PB-Frosted Chocolate Cupcakes: a dessert to please anyone's inner child. Frost each cupcake with Peanut Butter Icing and sprinkle with chopped peanuts, if desired. To prepare the icing, place the butter and peanut butter into the bowl of a stand mixer fitted with the paddle attachment. This chocolate peanut butter cupcakes recipe is a guaranteed crowd-pleaser!!

Instructions to make Chocolate Cupcakes with Chocolate Peanut Butter Frosring:
  1. Note - the cake recipe is traditional Betty Crocker with my own directions and twist on the frosting and presentation.
  2. Preheat oven to 350
  3. In a large mixer bowl add all of the cake batter ingredients. Mix in low speed for 30 minutes and then on high speed for another 3.
  4. Line muffin tins with cupcake liners and, scoop batter into the liners. DO NOT fill completely or your cupcakes will stick - fill about 3/4.
  5. Tip - use a ice cream scoop you batter into the tins.
  6. Bake in oven about 20 minutes or until toothpick inserted comes out clean.
  7. Let cupcakes rest in tins about 5 minutes before removing.
  8. Cool completely before frosting.
  9. Mix frosting ingredients in a mixer bowl on low until combined and then whip on high for about 2 minutes for fluffier icing.
  10. Frost your cupcakes and sprinkle with peanuts if desired.

Delicious chocolate cupcakes are topped with a rich peanut butter frosting. Sprinkle with peanuts; press lightly into frosting. These Chocolate Peanut Butter Cupcakes are my go-to cupcake recipe! They're rich, dark, and moist, and the peanut butter frosting is perfect with it. How to Make Chocolate Peanut Butter Cupcakes: First whisk together the dry ingredients: flour, cocoa powder, sugar, baking soda, baking.

So that’s going to wrap this up with this exceptional food chocolate cupcakes with chocolate peanut butter frosring recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!