Corn spinach fritters
Corn spinach fritters

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, corn spinach fritters. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Corn spinach fritters is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Corn spinach fritters is something which I have loved my entire life.

These healthy sweetcorn and spinach fritters are packed with vitamin C from the veg, plus protein from the egg. They make great finger foods for baby-led weaning. Daltjies Spinach and corn fritters are a delicious and easy to make Cape Malay appetiser, crispy on the outside and soft and pillowy on the inside.

To get started with this recipe, we must first prepare a few components. You can cook corn spinach fritters using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Corn spinach fritters:
  1. Make ready 1+1 cup American corn seeds
  2. Take 2 cups washed and chopped spinach
  3. Take 2 finely chopped onions
  4. Get 1 finely chopped capsicum
  5. Prepare to taste Salt
  6. Make ready 3-4 teaspoon red chilli sauce
  7. Make ready 1 tablespoon chilli flakes
  8. Prepare 1 teaspoon oregano
  9. Prepare 1 teaspoon black pepper powder
  10. Make ready 7-8 garlic cloves
  11. Take 1 small piece ginger
  12. Prepare 3/4 cup all purpose flour
  13. Make ready 3/4 cup corn flour
  14. Prepare 3 cubes cheese
  15. Prepare Oil for frying

Thaw the corn in hot water and drain. Blend the corn texture will be creamy and coarse. Corn fritters are essentially a quick corn cake batter studded with fresh corn, jalapeños, and chives that's gently fried in a slick of oil. The resulting fritters have a thin, crispy exterior with a soft and moist.

Steps to make Corn spinach fritters:
  1. Boil American corn seeds in microwave for 4 minutes with little water.
  2. Keep 1 cup corn aside from that and crush coarsly remaining 1 cup corn seeds in mixer grinder with garlic and ginger.
  3. Take boiled whole corn seeds, chopped spinach, chopped onion and capsicum in a bowl.
  4. Add crushed corn garlic ginger mixture, salt, red chilli sauce, oregano, black pepper powder, all purpose flour and corn flour.
  5. Mix well and add grated cheese.
  6. Add little water (about 1/2-3/4 cup), mix well and prepare thick batter.
  7. Heat enough oil in a pan, put small portion of batter with hand in oil carefully and fry fritters till golden brown. Enjoy with mayonnaise ketchup dip or tomato sauce.

These spinach and feta fritters, inspired by spanakopita, are pretty simple with just a bunch of fresh herbs added to season them up a bit. With just a few minutes of prep time followed by some mixing. Here we have a sneak peek from our Healthy Kids Cookbook - a delicious recipe using spinach, corn, ham and cheese to make a healthy meal for all ages. Download Spinach fritters stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Crispy Corn Fritters with Creamy Maple Chipotle SauceCrisco.

So that’s going to wrap this up with this special food corn spinach fritters recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!