Dahi vada aalu dum
Dahi vada aalu dum

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dahi vada aalu dum. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Please subscribe and like my channel Thanks for watching & click bell icon. If you explore the street food of Odisa , you will find ,this chat mix consisting of urud dal vadas ,potato curry and yellow peas curry ,which is an. Dahi vada is very common in different parts of India, so as aloo dum.

Dahi vada aalu dum is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Dahi vada aalu dum is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have dahi vada aalu dum using 33 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Dahi vada aalu dum:
  1. Take 1 cup urad dal soaked overnight
  2. Take 1 bowl fresh curd
  3. Make ready few Curry Leaves
  4. Get 1 tbsp mustard seeds
  5. Take 1 chopped dry red chilli
  6. Prepare 2 chopped green chillies
  7. Take Handful chopped coriander leaves
  8. Make ready 1 tbsp mustard oil
  9. Get 1/2 tbsp black salt
  10. Prepare To taste salt
  11. Get 1 Small bowl sev
  12. Get 1 tbsp red chilli powder
  13. Get as required Cooking oil for deep frying
  14. Get 1 glass water
  15. Prepare 1 tbsp roasted cumin powder
  16. Get For For dum aalu
  17. Make ready 1 bowl preboild potatoes
  18. Get 2 finely chopped onion
  19. Make ready 2 finely chopped tomatoes
  20. Get 1 tbsp chopped ginger
  21. Prepare 1 tbsp chopped green chilli
  22. Prepare 2 dry red chillies
  23. Take 1/2 tbsp Cumin seeds
  24. Prepare 2 tbsp mustard oil
  25. Take 1 tbsp Kashmiri red chilli powder
  26. Get 1 glass water
  27. Make ready Pinch salt (optional)
  28. Make ready To taste salt
  29. Take 2 bay leaves
  30. Get 1 tsp turmeric powder
  31. Take 1/2 tbsp cumin powder
  32. Get 1 tbsp coriander powder
  33. Prepare 1 tsp meat masala powder

This Dahi Vada recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. About Dahi Vada Recipe: Whip up your favorite street food at home with this simple recipe. Vada made of dhuli urad ki daal, deep fried, served with fresh yogurt and drizzled with some tangy. Sutahat. / It is an icon with title.

Instructions to make Dahi vada aalu dum:
  1. First, take a soaked urad dal wash in two time strain it, now transfer the jar add some little water blend it make a fine paste.
  2. Now remove the bowl.
  3. Now heat the wok with cooking oil then take a small portion of mixture now drop in hot oil.
  4. Now deep fry until it becomes crispy and golden brown now remove the plates.
  5. In a bowl take water, curd, chopped green & red chilli, cumin powder, black salt, salt to taste, some fresh curry patta, 2 tbsp chopped green coriander leaves mix it properly.
  6. Now pour the fried bada
  7. Now heat the frying pan then add mustard oil now add mustard seeds crinkle it then add curry leaf and tempered it prepared dhi vda keep it a side.
  8. Now heat the wok take some oil then add cumin stir it few minutes then add chopped ginger &garlic stir it
  9. Now add chopped onion,to taste salt stir it becomes translucent on lower flame
  10. Now add all given spices and chopped tomatoes mix it well cook for 5 mins on lower flame.
  11. Now take boiled potatoes cut in to small pieces then add and mix nicely sitr it few minutes
  12. Now add water, pinch of sugar (optional) pinch of salt, dry red chilli now cover and cook for 5 mins on low flame.
  13. Now at last garnish with some chopped coriander leaves.
  14. Now turn off the flame keep it aside
  15. Now plating time take a bowl or plate then put on dum aalu then put on dahi vada now last garnish some sev and fresh coriander leaves.
  16. It's done.

How To Make Aloo dum Dahi Vada- How To Make Dahi Vada Recipe. Actually the two belong to different regions of the State, the Gupchup being a specialty in the Western parts while the former is more popular around the State capital. Dahi vada is a popular Indian snack which is often made during the festive season. So what exactly is a dahi vada? Literally dahi=yogurt and vada= fried dumpling.

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