Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy spinach fritters. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy spinach fritters is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Crispy spinach fritters is something that I have loved my entire life. They’re nice and they look wonderful.
Hope you all are enjoying my recipes. this is recipe is perfect for monsoon season, hope you like it. Watch How to Cook Spinach Leaves Pakodi on Deepika Recipes. Palak Pakoras are a crispy and flavorful snack, and quite possibly the tastiest compliment for your afternoon tea.
To begin with this particular recipe, we must prepare a few ingredients. You can have crispy spinach fritters using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy spinach fritters:
- Prepare 1 cup gram flour
- Take to taste Salt
- Take 1 pinch asafoetida
- Take 1/2 tsp carom seed
- Take 1/2 tsp red chilli powder
- Make ready 1/4 tsp garam masala
- Prepare 12-15 spinach leaves
- Make ready as needed Oil for frying
- Take Water as required
Crispy Spinach is an appetizer dish where in spinach are dipped in a batter and fried until crispy. This is a very simple recipe that takes minimal effort. Download Spinach fritters stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These fritters are flecked with spinach and when you dip them in a roasty romesco sauce, you can't Spanish Chickpea Fritters with Romesco Sauce The tradition of Spanish tapas is such a fun way to.
Instructions to make Crispy spinach fritters:
- Mix all ingredients (except oil and spinach)
- Make a flowing consistency by adding water.
- Make sure to avoid lumps
- Now in hot oil fry spinach leaves by coating in a batter one by one..
- Fry crisp on medium flame..
- Serve hot with ur favourite chutney
Once the fritters are golden brown and crisp, remove them on paper towels to soak up any excess oil. Related Posts: Super Crispy Onion Pakoda - Indian-style Onion Fritters. These healthy sweet potato fritters pack steamed cauliflower, almonds and flax seeds into crispy patties for a nutritious, savory meal. Looking for a new, delicious go-to lunch or dinner? Chickpea fritters with yogurt, green chilli and cucumber salad.
So that is going to wrap it up with this special food crispy spinach fritters recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
