Gond ladu
Gond ladu

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gond ladu. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Gond ke laddu are a rich, delicious and wholesome sweet treat enjoyed during the winters in North India. Gond is a kind of plant derived edible gum that has been enjoyed in traditional Indian foods as it. Gond ke laddu recipe with step by step pics.

Gond ladu is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Gond ladu is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook gond ladu using 4 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Gond ladu:
  1. Take 1 bowl flour
  2. Get 1 bowl ghee
  3. Get 2 tbs gond
  4. Make ready as needed Dryfruits

Gond ke Ladoo gives heat and energy to the body. Gond Ke Laddu is a nutritious yet delicious sweet ball. We specially prepare it in winter or for nursing mothers. Edible gum - Gond in Hindi is its main ingredient thus we call it Gond Ke Laddu.

Steps to make Gond ladu:
  1. Take a pan and add ghee and flour and coocked in low flame and after mix gond and dryfruits and sugar and make ladu and serve it

Gond Ke Laddu is rich in nutrients and traditional Indian sweet which is prepared in winters and a great healthy snack. In India, every household prepares aate aur Gond ke ladoo in the winter season with. Made with edible gum(gondh), desi ghee, sugar, raisins and a whole lot of chunky nuts and dry fruits; the gondh ka ladoo (or gondh ka laddu). the recipe i shared for gond laddu or gond ke ladoo is very similar to my previous dry fruit ladoo, which is again healthy recipe. but there are some new ingredients introduced in this recipe which makes it. Gond, besides the laddu form, is also eaten as a panjiri mixture. Gond Ke Laddu is a Perfect traditional , energetic Winter Desert.

So that is going to wrap this up for this special food gond ladu recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!