Spinach-onion fritters
Spinach-onion fritters

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spinach-onion fritters. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Hello Friends, Today in this video I am making spinach onion pakoda. Its healthy and tasty crispy evening snacks with hot cup of coffee. A simple to make Indian recipe, full of veggies and gluten-free.

Spinach-onion fritters is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Spinach-onion fritters is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spinach-onion fritters using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach-onion fritters:
  1. Make ready 1 cup onion, thinly sliced
  2. Make ready 2 cups spinach leaves, shredded
  3. Make ready 1 green chilli finely chopped
  4. Prepare to taste Salt
  5. Get 1/4 tsp turmeric powder
  6. Take 1 tsp red chilli powder
  7. Take 1/2 tsp coriander powder
  8. Make ready 1/4 tsp ajwain/carom seeds
  9. Prepare 1/2 cup besan(gram flour)
  10. Prepare 2 tbsp rice flour
  11. Take as needed Oil to fry
  12. Take as needed Water to make batter

Download Spinach fritters stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Onion pakoda are basically onion fritters made with gram flour (besan). You can even make these Classic Onion Pakoda - North Indian Punjabi Style. Onion Fritters - Crispy South Indian Style (With.

Instructions to make Spinach-onion fritters:
  1. Take both the flours in a big bowl - Add masalas
  2. Add little water and make a thick batter - Add sliced onions and shredded spinach
  3. Heat oil in a wok
  4. Take small portions of the batter and drop carefully in hot oil
  5. Fry till crispy from both the sides - Drain them out on an absorbent paper
  6. Serve hot with ketchup or chutney

Easy to make Spinach Fritters Recipe with Homemade Yogurt Aioli, it's the perfect Spanish tapas dish to serve for any occasion. These onion fritters are great as a side dish, and the batter would be perfect for onion rings. These are delicious onion fritters that I have made many times! Add cooked spinach, artichoke hearts, mozzarella, salt, and pepper. Peel and slice the onion into ½ On a wax paper-lined tray, lay out onion rings and fill each with dip mixture.

So that is going to wrap this up for this special food spinach-onion fritters recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!