Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo vada. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Batata Vada also popularly known as Aloo Vada is a delectable potato pattie that is much savored during the Indian monsoons and To begin making the Aloo Vada Recipe, first prep the ingredients. Here's a dish that is a favourite snack for all Indians. Here's simple & tasty Batata Vada.
Aloo vada is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Aloo vada is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have aloo vada using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo vada:
- Prepare 3-4 boiled potatoes
- Make ready 1 green chilli
- Take 1 tsp red chilli powder
- Make ready 5-6 tbsp besan
- Take 1 tsp garam masala
- Take 1/2 tsp chat masala
- Take 1/2 tsp turmaric powder
- Prepare to taste salt
- Make ready as needed oil
Aloo Vada recipe - How to make Aloo Vada. Potato bonda/urulaikizhangu bonda also known as batata vada is a deep fried delicious snack prepared with The paniyaram/appe pan aloo bondas is a healthy alternative to deep fried aloo bondas. Aloo Vada is a delicious Indian recipe served as a Snacks. Find the complete instructions on How to Make Aloo Vada.
Instructions to make Aloo vada:
- Mash the boiled potatoes.
- Heat oil in a wok add all spices and roast it,now add mashed potato mix it well.
- Keep aside and cool it.
- Add besan,salt in a mixing bowl add little water,make balls with potato mixture.dip in besan batter and deep fry till golden brown in colour.
- Serve hot with chutney/sauce.
Boil, peel and finely mash the potatoes. Put all ingredients except gram flour, soda. Aloo bonda batata vada or alu bonda is a Indian snack recipe with potato. It is used in making the Made with potatoes and besan (chickpea flour), it is a comfort food and is known as aloo or alu bonda. Here's a recipe for Aloo Wadiyan, a lip-smacking Baisakhi-special preparation that is made with a combination of potatoes.
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