Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tandoori momos. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.
Tandoori momos is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Tandoori momos is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook tandoori momos using 45 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori momos:
- Take For outer layer
- Prepare 2 cups maida
- Get 1 tsp salt
- Get For stuffing
- Prepare 1/2 cup capsicum finely chopped
- Make ready 1/2 cup cabbage finely chopped
- Make ready 1/2 cup onions finely chopped
- Prepare 1/2 cup carrots grated
- Get 1/2 cup paneer grated
- Take 1 tsp salt
- Take 1/4 tsp black pepper powder
- Take 1/2 tsp red chilly powder
- Take 1/4 tsp aamchur powder
- Take 1 tbsp green chillies paste
- Take 1 tbsp ginger garlic paste
- Prepare 1 tbsp fresh mint leaves
- Make ready 1 tbsp fresh coriander leaves
- Take 2 tbsp spring onions (green)
- Take Oil for frying
- Get For marination
- Get 1 tbsp mustard oil
- Take 1 tbsp red chilly powder
- Prepare 1 tbsp garam masala
- Take 1 tbsp coriander powder
- Make ready 1 tbsp jeera powder
- Prepare 1 tbsp kasuri methi leaves
- Prepare 1 tsp aamchur powder
- Get 1 tsp turmeric powder
- Get 1 tsp black salt
- Make ready 1 tsp salt
- Get 1 tbsp ginger garlic paste
- Prepare 1/2 cup hung curd
- Get 1 tbsp roasted besan
- Make ready 1 tbsp coriander leaves
- Get Live charcoal
- Make ready 1 tsp ghee
- Get For grilling momos
- Make ready 3-4 skewers
- Take Marinated momos
- Take Diced onions
- Take Diced capsicum
- Take For garnishing
- Make ready 1 lemon cut in half
- Make ready Few spring onions (green)
- Take Schewazan sauce
These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed.
Instructions to make Tandoori momos:
- Knead the dough. Allow it to rest.
- Take all ingredients for stuffing and mix well. Make small balls. Keep it aside.
- Now take the dough and make balls. Roll it and stuff the veg balls and cover it and give the shape of momos. Deep fry all the balls prepared.
- Now prepare the marination. Add the fried momos in the marination. Take a small vati, place the charcoal, light it and add ghee and cover it. Let it be smoky.
- Take the skewers and insert the diced capsicum, onions and fried momos.
- Take a grill pan, add little oil and grill it from all sides.
- Remove in a serving plate and garnish with spring onions and lime. Serve it with schewazan sauce.
Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price. You cannot imagine, how enjoyable they. Where to eat the best Tandoori Momos in Gurgaon? Tandoori Momos is the most loved variant in all.
So that is going to wrap this up with this special food tandoori momos recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!