Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sabudana vada. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
To make good sabudana vada, always soak the sabudana well until they turn soft. Soggy potatoes often break up the sabudana vada while frying due to excess moisture. Sabudana Vada, one of my favorite fasting snacks is a fried patty made with tapioca pearls (sago), potatoes, peanuts and herbs.
Sabudana Vada is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Sabudana Vada is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sabudana vada using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana Vada:
- Take 1 cup soaked sabudana
- Prepare 2 boiled potatoes
- Take 1/2 cup roasted & crushed peanuts
- Take 1 tsp Cumin seeds
- Prepare as per taste salt
- Take 1 lime juice
- Prepare 1 tbsp oil
These fried vadas (fritters) are made with sabudana (sago) and require only a handful of ingredients. Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrians. It lends itself to such lovely recipes, such as these vadas! Sabudana vada with step by step photos.
Steps to make Sabudana Vada:
- Mix all the ingredients except oil in a bowl
- Make small balls of the dough
- Heat oil in a pan shallow fry the vadas flip and fry from all the sides and it is ready.
Sabudana vada or Sago vada is one of the popular Maharashtrian recipes made during Navaratri fasting(vrat). This is the first time I am trying my hands. The light and crispy Sabudana vada is not only fun to eat light snack but also a preferred fasting food during fasting days and festivals like Navratri. Sabudana Vada Recipe(with Step by Step Photos). Sabudana Vada Recipe, How To Make Sabudana Vada Recipe.
So that is going to wrap it up with this special food sabudana vada recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
