Wheat flour momos
Wheat flour momos

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, wheat flour momos. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

atta momos recipe with detailed photo and video recipe. basically a and bhutan. typically the momos are prepared with all purpose flour, however in this recipe wheat. Its been years since I posted Vegetable momo recipe in my blog. Generally momos are made using maida/All purpose flour.

Wheat flour momos is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Wheat flour momos is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook wheat flour momos using 17 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour momos:
  1. Get 1 cup Wheat flour
  2. Take 1 Boiled beetroot
  3. Make ready Pinch salt
  4. Prepare 1 inch ajwain
  5. Take As required oil
  6. Take As required Water to knead the dough
  7. Get As required Water to steam in wok
  8. Take 1 Chopped onion
  9. Make ready 1 Chopped tomato
  10. Make ready 1/2 Chopped capsicum
  11. Make ready 2 tsp Oil for sauteing the veggies
  12. Make ready As per taste Salt
  13. Prepare 1/2 tsp Black pepper powder
  14. Prepare 1 tsp Coriander powder
  15. Prepare 2 tsp Mayonnaise
  16. Prepare 1 tsp Tomato ketchup
  17. Take Pinch cumin seeds for veggies filling

It is easy to make these veg momos with wheat flour, we just need to knead the dough really soft and roll the momo wrapper real thin. Easy recipe for momo wrappers from scratch. Take a bowl and add in whole wheat the flour (atta), salt and a teaspoon of oil. Generally momos are made using maida/All purpose flour.

Instructions to make Wheat flour momos:
  1. First make puree of boiled beetroot.
  2. Now knead the soft dough with wheatflour, beetroot puree, salt, ajwain, oil and water.
  3. Now heat oil in a pan and add cumin seeds and saute them.
  4. Now add chopped onion and saute it.
  5. Now add chopped tomato and saute it.
  6. Now add chopped capsicum and saute it.
  7. Now add salt,black pepper powder,coriander powder and mix all well on sim.
  8. Switch off the gas and let themcool.
  9. Now add mayonnaise and tomato ketchup and mix all well.
  10. Now take small portion of the dough as a ball and roll it or flatten it with hands.
  11. Now place the veggies filling and fold it as a potli or any shape you like.
  12. Now brush them with little oil.
  13. Now boil the water in a wok.
  14. Now grease a plate and arrange all the momos on it.
  15. Now place a stand in the wok.
  16. Place the momos plate on this stand and cover the wok with plate.
  17. Let the momos cook on sim.
  18. Check from time to time whether they are cooked properly or not.
  19. Serve hot with tomato ketchup,schezwan sauce or any chutney you want.

But my MIL makes it using whole wheat flour as it is more healthy. So I too started making the same. To make healthy momos, combine the whole wheat flour and a little salt in a deep bowl, mix well and knead into a soft dough using enough water. To make the stuffing, combine the broccoli. Wheat Veg Momos- A healthier version of the famous street food in the past decade in India.

So that’s going to wrap this up for this special food wheat flour momos recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!