Bhel puri
Bhel puri

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bhel puri. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bhel puri is a low calorie snack that is addictive, tastes delicious & is flavored packed. Bhel puri is most commonly sold by the street vendors on the push carts. It is also served in the North Indian.

Bhel puri is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Bhel puri is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bhel puri using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Bhel puri:
  1. Take 2 cups diet poha chivda
  2. Get 2 tbsp green chutney
  3. Get 2 tbsp tamarind chutney,(sweet and sour)
  4. Get 1-2 tsp lemon juice
  5. Get Few peanuts
  6. Take 1/4 cup nylon sev (or any)
  7. Get to taste Salt
  8. Make ready 1/2 tsp chilli powder
  9. Get 1/2 tsp Chaat masala
  10. Prepare 3 Puris crushed(papadi)
  11. Get 1-2 puris for serving
  12. Make ready 1/2 potato boiled or crushed
  13. Prepare 1 medium onion chopped
  14. Prepare 1 medium tomato chopped
  15. Get 2 tsp raw mango chopped

Bhel is often identified with the beaches of Mumbai, such as Chowpatty or Juhu. Learn how to make Bhel Puri at home with Chef Ruchi Bharani on Rajshri Food. In this episode, chef Ruchi Bharani makes one of the most popular and widely. Bhel puri a puffed rice snack that can be eaten by the spoonful or scooped onto a flatbread or chip.

Steps to make Bhel puri:
  1. Take all the ingredients in a bowl except sev.
  2. Mix everything well. Garnish with Sev and serve immediately with Puri.

Some places serve it in a paper cone and it's eaten directly from there. Garnish the bhel puri with crunchy noodles and cilantro before serving. Serve the bhel puri as a light snack along with your favorite refreshing drink. Since bhel puri will quickly become soggy, avoid. Bhel puri has a strong association with the city of Mumbai and is the dominant snack on the beaches of Mumbai, such as Chowpati and Juhu.

So that’s going to wrap it up with this special food bhel puri recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!