Peppermint Cream Brownie Bars
Peppermint Cream Brownie Bars

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peppermint cream brownie bars. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

But, until then, here is the recipe for those Brownie Cream Cheese Peppermint Bars (that Sam Champion LOVED!)! Brownies get dressed for a party with layers of peppermint cream and decadent chocolate ganache. MORE+ LESS These Peppermint Brownie Bars make the perfect base for brownie sundaes.

Peppermint Cream Brownie Bars is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Peppermint Cream Brownie Bars is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook peppermint cream brownie bars using 17 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Peppermint Cream Brownie Bars:
  1. Take BROWNIE BASE
  2. Prepare 4 oz unsalted butter
  3. Prepare 4 oz unsweetened chocolate, chopped
  4. Take 4 large eggs
  5. Prepare 2 cup granulated sugar
  6. Take 1 tsp vanilla extract
  7. Make ready 1 cup all-purpose flour
  8. Get 1/4 tsp salt
  9. Get PEPPERMINT CREAM FILLING
  10. Prepare 4 oz butter, salted or unsalted at room temperature
  11. Take 3 cup confectioners sugar
  12. Make ready 2 tbsp cream, heavy, light or half and half. I used heavy.
  13. Get 1/2 tsp peppermint extract
  14. Prepare CHOCOLATE GLAZE
  15. Take 12 oz semi sweet chocolate chips
  16. Take GARNISH
  17. Make ready 1/2 cup shaved chocolate peppermint cAndy, such as Andies mints or sprinkles or leave un garnished

Stir until chocolate is completely melted. Spread over top of chilled brownie. Sprinkle with crushed peppermint candies, if desired. The filling is made with sweetened condensed milk and shredded.

Steps to make Peppermint Cream Brownie Bars:
  1. Preheat oven to 350. Line a 9 by 13 inche baking pan with foil, allowing ends to extend over sides of pan for easy removal of brownies. Spray foil with non stick spray
  2. MAKE BROWNIE BASE
  3. In a medium bowl melt butter and chopped chocolate until melted in microwave carefully,let cool to room temperture
  4. In a large bowl beat eggs, vanilla and sugar an just until well combined 1 minute
  5. Add chocolate/butter mixture and stir just until.combined
  6. Add flour and salt and stir just until uniform in color
  7. Pour into prepared pan
  8. Bake 20 to 25 minutes until a toothpick inserted in the center has a few moist crumbs
  9. Cool in pan 30 minutes then.lift out using foil and cool completely before adding peppermint cream
  10. MAKE PEPPERMINT CCREAM FILLING
  11. Beat butter until creamy, add sugar, cream and peppermint extract and beat until light and fluffy. Add more drops of cream if it seems dry or to thick
  12. Spread evenly over cooled brownies, and freeze at least 1 hour before glazing
  13. MAKE CHOCOLATE GLAZE
  14. Melt chocolate in microwave until just melted and smooth
  15. Working very quickly pour warm chocolate over frozen peppermint cream spreading evenly, apply any garnish immediately before chocolate sets
  16. Cut into bars. Store in refrigerator. These freeze very well. Wrap Individually, put in freezer bag and they are ready when to are!

The butter wraps around the sugar as it coats it and. Peppermint Bars With Brownie, Peppermint, Chocolate Glaze, Fudge Brownie Mix, Confectioners' Sugar, Butter, Heavy Cream, Mccormick Pure Stir until chocolate is completely melted. Spread over top of chilled brownie. Sprinkle with crushed peppermint candies, if desired. Meanwhile, for the Filling, beat confectioners' sugar, melted butter, cream, peppermint extract and Berry View image.

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