Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, #pilau contest &beef stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
#Pilau Contest &Beef Stew is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. #Pilau Contest &Beef Stew is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook #pilau contest &beef stew using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make #Pilau Contest &Beef Stew:
- Take local pishori rice
- Prepare beef meat
- Get garlic
- Take ginger
- Get pilau masala
- Prepare tumeric powder
- Take cumin seeds
- Make ready beef stock
- Make ready large onion
- Prepare Cooking oil
- Prepare Salt
- Prepare Tomato paste
- Prepare Tomato puree
Instructions to make #Pilau Contest &Beef Stew:
- Boil the beef with enough water and when its ready separate the meat n water set aside the stock.
- Crash the garlic n ginger n set aside
- Make sure all the spices are set before you start cooking
- 10ml soy sauce(optional)
- Fry the onions in hot oil in a pot until golden brown
- Add ginger n garlic to the onions n fry for a minute
- Add the spices lower the heat n cook for a minute
- Add tomatoe puree n paste cook for few seconds
- Add meat n the potatoes n stir for few seconds
- Add rice n salt stir until its well mixed
- Add the stock stir well n cook for 20minutes.when its almost ready reduce the heat n let it dry
So that’s going to wrap it up for this exceptional food #pilau contest &beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!