Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, turkey keema paratha wrap. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Keema Paratha - By VahChef @ VahRehVah.com. Смотреть позже. Mazedaar Qeemay Wala Paratha, مزیدار قیمہ والا پراٹھا #Qeema, #Paratha, (Punjabi Kitchen). Take a pan cook both the sides with butter or ghee.
Turkey Keema Paratha Wrap is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Turkey Keema Paratha Wrap is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook turkey keema paratha wrap using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Keema Paratha Wrap:
- Make ready Oilive Oil
- Prepare Onion Chopped
- Make ready Cumin seeds
- Make ready Ground Turkey Meat
- Take chilli powder
- Take Garlic Fresh chopped
- Get Green Chillies chopped
- Prepare Tamatoes chopped
- Make ready Peas Carrots Blanched frozen and
- Take salt
- Get Chapati or Paratha (from Grocery Store)
If you Hi Susan, yes, you can make keema paratha or other parathas I have posted on the blog.precook it slightly, allow it cool down and wrap in a cloth. Keema paratha is an authentic Indian bread stuffed with minced meat. This dish is originally taken from the royal Mughlai cuisine. Stuffed keema paratha is a perfect recipe to try out during Ramzan.
Instructions to make Turkey Keema Paratha Wrap:
- Mix chilli powder, garlic and green chillies with Turkey Meat. Heat oil in a non stick pan. Add cumin seeds cook 1 minute. Add onions and cook 3 minutes. Add Turkey meat cook 5 minutes.
- Add Tamatoes and cook 3 minutes. Add Peas and Carrots and salt. Cook another 3 minutes.
- Heat Chapati or Paratha and serve Keema. Add pickuled cole slaw(optional).
It is tasty, filling and nutritious. The keema is first marinated with yogurt and cooked with an aromatic. The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent. Paratha is a type of flatbread that's originally from India. Stuffed Keema Paratha is a crispy North Indian delicacy which can be loved by several mutton lovers all over the world.
So that is going to wrap this up for this exceptional food turkey keema paratha wrap recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
