Rava vada
Rava vada

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, rava vada. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Rava vada recipe with step by step pics. These rava vada make for a quick evening snack and are easy to make. You can also make them as an after school snack for kids.

Rava vada is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Rava vada is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook rava vada using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rava vada:
  1. Take 3/4 cup sooji/rava
  2. Make ready 2 boiled potato
  3. Take 2 green chillies
  4. Get 2 sp corriander leaves finely chopped
  5. Make ready 1 sp ginger
  6. Prepare 1 sp jeera
  7. Make ready 1 sp chilly powder
  8. Prepare to taste Salt
  9. Prepare Oil for frying

Its a savory fried snack, popular in south Indian states. Instant Rava Vada crispy from outside, soft inside Instant Medu vada recipe made with semolina or sooji. You can make this rava vada instantly when you are craving them. Rava vada is a tasty and tempting breakfast or evening snack recipe for which the batter is prepared with upma rava/semolina/suji.

Steps to make Rava vada:
  1. In a bowl add sooji 2sp oil and hot water and mix it well and cover keep for sometime.
  2. Peel potatoes and mash with hands add green chillies chopped,ginger corriander leaves, chilly powder,salt and sooji mix altogether well.
  3. Now take small portion of the sooji potato mixture make balls and press in middle and deep fry till crisp and serve with chetney and sambar.

It can be made at home easily. Rava vada recipe is a quick, easy and instant vada recipe you can make for festivals. Rava or semolina is an ingredient widely used in south Indian cuisine. We usually use rava to male instant. The Rava Vada is a very popular South Indian snack, which has a unique taste and fabulous texture.

So that is going to wrap this up for this special food rava vada recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!