Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, soft biscuit. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Soft biscuit is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Soft biscuit is something which I’ve loved my whole life.
Buttery, soft, and made completely from scratch, this easy homemade biscuit recipe deserves a permanent place in your recipe repertoire. A wide variety of biscuit soft options are available to you, such as. The Soft Biscuits are commonly known as shortbread biscuits obtained, that is, from tender dough (fragile, not hard); they are abtained using a rotary machine,therefore shortbread biscuits are also.
To get started with this particular recipe, we have to prepare a few components. You can have soft biscuit using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Soft biscuit:
- Take 3 cup Flour
- Get 1/2 Sugar
- Prepare 1/2 cup Milk
- Get Salt
- Make ready Butter 80 grm
- Get 1/3 cup Oil
- Prepare 1 1/2 tbs Baking powder
- Prepare 1/3 cup Water
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Instructions to make Soft biscuit:
- Melt ur butter pour into a bowl add ur oil n sugar whisk it
- Add baking powder n salt into ur flour after sieve it, ur water n milk mix them
- Then add d milk into ur whisk butter, whisk a little n pour ur flour kneed it to form a dough, then cut it n bake
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So that’s going to wrap this up for this special food soft biscuit recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
