Groundnut soup
Groundnut soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, groundnut soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Groundnut soup is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Groundnut soup is something which I have loved my whole life. They’re nice and they look wonderful.

Enjoy my delicious groundnut soup recipe ingredients: raw groundnuts fish tomato paste beef ( spice beef with knorr, salt and onions) grounded crayfish. Groundnut Soup (Peanut Soup) is next best soup after Egusi Soup. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a.

To begin with this recipe, we have to prepare a few components. You can have groundnut soup using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Groundnut soup:
  1. Prepare 4 cups groundnut
  2. Make ready 2 cksp palmoil
  3. Get Salt
  4. Make ready 3 knorr seasoning
  5. Make ready 3 cksp crayfish
  6. Prepare 6 big fresh pepper
  7. Get 1 kg Cow meat
  8. Make ready 2 stockfish
  9. Prepare 2 Handful Vegetable(ugu)
  10. Take 1 small bulb onion

Groundnut Soup is a yummy Nigerian soup made with groundnut (peanuts). Groundnut soup can be made with or without vegetable leaves and it can be thickly or a watery consistency. Hot-smoked fish is a traditional ingredient in groundnut soup and adds a savory, fishy, smoked undercurrent of flavor to the dish. It can be found in most West African and Caribbean markets, but.

Instructions to make Groundnut soup:
  1. Pick the groundnut to remove dirts.waah and blend with a cup of water.
  2. Boil the stockfish with meat,slice in onion,knorr seasoning and salt.boil for 35mins
  3. Wash and slice the vegetables.wash with salt
  4. Pour in more water to the meat and boil for 3mins.
  5. Add palmoil and the blended groundnut.allow it to boil for 20mins.
  6. Blend crayfish,fresh pepper and add,knorr seasoning,salt,
  7. Boil it for 10mins.pour in the vegetable(ugu).
  8. After 1minute,the soup is done.

This is a light version of a very popular Ghanaian soup widely known as groundnut soup or, as mama would call it, peanut butter. In fact, groundnut soup happens to be a very popular dish in Africa. Let us go to the kitchen and cook it together! Groundnut soup which is also called peanut stew is a Nigerian soup made of grinded groundnut (peanut), beef, pepper, onions and spices. Spinach can be added if desired by the consumer.

So that is going to wrap it up with this special food groundnut soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!