Cabbage kofta
Cabbage kofta

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cabbage kofta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cabbage kofta recipe With step by step photos - cabbage kofta is a rich and delicious curry dish, very popular in This recipe of cabbage kofta is quite delicious and is slightly strongly spiced but not hot. Cabbage Koftas are fried dumplings in a variety of spicy Mix together all the kofta (dumpling) ingredients. Adjust besen as needed to make a texture of very soft.

Cabbage kofta is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Cabbage kofta is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have cabbage kofta using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage kofta:
  1. Get 500 gm Grated cabbage
  2. Prepare 1 Granted carrot
  3. Get 4 tbsp corn flour
  4. Get leaves Finely chopped coriander
  5. Get Oil for frying
  6. Get 1 tbsp ginger garlic paste
  7. Make ready For gravy
  8. Get 1 tomato
  9. Take 1 ginger one inch
  10. Take 1 chilly or as per taste
  11. Get Water for gravy
  12. Take 1 tbsp Cumin powder
  13. Prepare 1 tbsp coriander powder
  14. Prepare 1/2 tsp red chilly powder
  15. Prepare Pinch sugar
  16. Take to taste Salt according

This Cabbage Kofta recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Cabbage kofta recipe, low fat koftas using cabbage, cooked in a tomato based gravy. I never know that we can make koftas with Cabbage and this is the first time i attempted and it turned out well and. Cabbage Kofta Recipe is a fried dumpling made with shredded cabbage and spicy ingredients.

Instructions to make Cabbage kofta:
  1. Grate vegetables mix it with corn flour.Add some cumin powder, coriander powder and red chilly powder chopped green chillies salt for taste.add ginger garlic paste to it. Make it into a dough. Make small balls out of it. Deep fry it.
  2. Until it's golden brown. Remove it put it on tissue paper remove excess oil.
  3. Take a pan. Add oil in it put some Cumin seeds when it starts crackling add onion chopped. Add turmeric powder and red chilly powder to it. When the onion turns brown add melon seeds tomato and green chillies paste. Cook it well when the oil starts to separate add water to get the desired consistency. Bring it to a boil. Now add the kofta balls.mix it all well.
  4. Garnish it with chopped coriander leaves. Serve it hot with chapati or naan

During winter season cabbage kofta recipe serves best with your dinner. Cabbage kofta recipe with step by step photos. Quick and easy to make tasty cabbage kofta made To make cabbage kofta curry, I have used ginger, chili powder, cumin powder, garam masala powder. Cabbage Kofta curry is a fine mughlai dish with less fat combined with cabbage and channa dal made in spiced yoghurt saucy gravy. Cabbage is a well-liked varieties of the Brassica oleracea linne group.

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