Vanilla Cheesecake for One
Vanilla Cheesecake for One

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vanilla cheesecake for one. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Vanilla Cheesecake for One is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vanilla Cheesecake for One is something that I have loved my entire life.

This Vanilla Cheesecake is super creamy and not as heavy as traditional baked cheesecake thanks to a good dose of sour cream or Greek yogurt — it's soft But I had to stay true to my rebellious ways and cut a few corners, and so even though my first cheesecake had one crack along the outer edge. To make the filling, place the soft cheese, icing sugar and vanilla seeds in a bowl, then beat with an electric mixer until smooth. Tip in the double cream and continue beating until the mixture is completely combined.

To get started with this recipe, we have to prepare a few ingredients. You can cook vanilla cheesecake for one using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Cheesecake for One:
  1. Make ready 2 ounces cream cheese, at room temoerature
  2. Get 1 large egg white
  3. Make ready 1 tablespoon sour cram
  4. Make ready 2 tablespoons granulated sugar
  5. Make ready Pinch salt
  6. Prepare 1/2 teaspoon vanilla extract
  7. Take as needed oreo cookie crumbs
  8. Get as needed whipped cream
  9. Take as needed fresh fruit
  10. Get as needed mint chcolate Andes candies

The cookies make this one much more special and far more yummy. Pure vanilla bean extract is a must. This vanilla cheesecake recipe is always a hit. For an easy cheesecake with the ultimate in vanilla flavor, use the highest strength vanilla extract.

Steps to make Vanilla Cheesecake for One:
  1. Spray a 10 ounce microwave safe ramekin with nob stick spray
  2. In a bowl beat all ingredients except crumbs until smooth
  3. Por into prepated ramekim and microwave on high 45 seconds, check it, it should be pulling away from the sides of the ramekin and appear almost set. Cook at 10 second intervals if it is not don, but dont overcook it should be not quite set in the center
  4. Cool to room temperature than cover and refrigerate until cold at least 2 hours
  5. Run a thin knife around edge of ramekin and invert onto plate
  6. Sprinkle top with oreo crumbs, whipped cream and fresh berries

Run small knife around sides of pan to loosen crust; remove sides of pan. How about French Vanilla Cheesecake Cupcakes for the dessert win? It's like two desserts in one! Cheesecake filling is nestled inside a delicious vanilla cupcake and topped with the most amazing vanilla frosting ever - don't forget the sprinkles! I have a confession to make.

So that’s going to wrap this up with this special food vanilla cheesecake for one recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!