Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chilli garlic fish. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
How to Make Fish in Chilli Garlic Sauce Wash the fish and pat dry. Heat oil in a fry pan. Fish Chilli and Garlic - Seafood Fish is great sea-food recipe, people who like fish meat so this fish with garlic recipe is excellent for them.
Chilli Garlic Fish is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chilli Garlic Fish is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have chilli garlic fish using 16 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Garlic Fish:
- Get 4 pieces rohu fish deboned
- Make ready 1 capsicum cubed
- Get 1 medium onion cubed
- Prepare 2 tbsp spring onion chopped finely
- Get 4-5 cloves garlic chopped
- Take 1 tsp garlic paste
- Make ready 4 green chillies slit
- Prepare 1.5 tbsp cornflour
- Take 1 tsp plain flour
- Prepare 1 pinch orange red food colour
- Prepare 1 tbsp dark soya sauce
- Take 1 tbsp green chilli sauce
- Get 1 tbsp hot and sweet tomato sauce
- Make ready To taste salt
- Prepare 2 tbsp refined oil
- Prepare 1/4 th cup water
Season with sugar, lime juice then fish sauce. Photo "Fish sauce with chilli garlic and shallot." can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The chilli is just enough for that kick and the garlic and red onion marvelously compliment the Garlic and Lemon Fish Curry. Chilli Prawns Sauce Recipes on Yummly
Instructions to make Chilli Garlic Fish:
- Steam the fish in microwave for 1 minute.Debone the fish and cut into cubes.Alternatively use fish fillet and cut into cubes.Make a slurry with cornflour,plain flour,little salt adding garlic paste,soya sauce,orange red food colour.Heat oil in a pan.Dip each piece in batter and fry.Add 1 tbsp oil and fry the slit green chillies.Set aside.
- Sprinkle chopped garlic and fry till light brown.Saute cubed onion and capsicum.Add the fried fish.Now add tomato sauce,chilli sauce,some more soya sauce and salt to taste in the remaining slurry.Add this to the fish and toss.Add fried slit green chillies,chopped spring onion and toss so that gravy coats the fish.Serve hot with mixed fried rice or chowmein.
Chilli garlic sauce is mostly used as a condiment or a dipping sauce. It can also be sautéed in oil until fragrant and then tossed together with fried chicken or fried fish. It can also be added to fried rice or. Red Chilli Chutney, a hot and spicy yet delicious chutney prepared from dry red chillies is a must have condiment to enhances the taste and flavor of many Indian snack items. This chutney is for those spice lover and garlic lover.
So that’s going to wrap this up for this exceptional food chilli garlic fish recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
