Chilli Garlic Fish
Chilli Garlic Fish

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chilli garlic fish. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chilli Garlic Fish is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Chilli Garlic Fish is something which I have loved my entire life.

How to Make Fish in Chilli Garlic Sauce Wash the fish and pat dry. Heat oil in a fry pan. Fish Chilli and Garlic - Seafood Fish is great sea-food recipe, people who like fish meat so this fish with garlic recipe is excellent for them.

To begin with this particular recipe, we have to prepare a few components. You can have chilli garlic fish using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chilli Garlic Fish:
  1. Make ready 4 pieces rohu fish deboned
  2. Prepare 1 capsicum cubed
  3. Get 1 medium onion cubed
  4. Make ready 2 tbsp spring onion chopped finely
  5. Make ready 4-5 cloves garlic chopped
  6. Take 1 tsp garlic paste
  7. Get 4 green chillies slit
  8. Take 1.5 tbsp cornflour
  9. Make ready 1 tsp plain flour
  10. Take 1 pinch orange red food colour
  11. Prepare 1 tbsp dark soya sauce
  12. Prepare 1 tbsp green chilli sauce
  13. Take 1 tbsp hot and sweet tomato sauce
  14. Prepare To taste salt
  15. Prepare 2 tbsp refined oil
  16. Prepare 1/4 th cup water

Season with sugar, lime juice then fish sauce. Photo "Fish sauce with chilli garlic and shallot." can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The chilli is just enough for that kick and the garlic and red onion marvelously compliment the Garlic and Lemon Fish Curry. Chilli Prawns Sauce Recipes on Yummly

Instructions to make Chilli Garlic Fish:
  1. Steam the fish in microwave for 1 minute.Debone the fish and cut into cubes.Alternatively use fish fillet and cut into cubes.Make a slurry with cornflour,plain flour,little salt adding garlic paste,soya sauce,orange red food colour.Heat oil in a pan.Dip each piece in batter and fry.Add 1 tbsp oil and fry the slit green chillies.Set aside.
  2. Sprinkle chopped garlic and fry till light brown.Saute cubed onion and capsicum.Add the fried fish.Now add tomato sauce,chilli sauce,some more soya sauce and salt to taste in the remaining slurry.Add this to the fish and toss.Add fried slit green chillies,chopped spring onion and toss so that gravy coats the fish.Serve hot with mixed fried rice or chowmein.

Chilli garlic sauce is mostly used as a condiment or a dipping sauce. It can also be sautéed in oil until fragrant and then tossed together with fried chicken or fried fish. It can also be added to fried rice or. Red Chilli Chutney, a hot and spicy yet delicious chutney prepared from dry red chillies is a must have condiment to enhances the taste and flavor of many Indian snack items. This chutney is for those spice lover and garlic lover.

So that is going to wrap it up for this special food chilli garlic fish recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!