Pho Ga, Vietnamese Chicken Noodle Soup
Pho Ga, Vietnamese Chicken Noodle Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pho ga, vietnamese chicken noodle soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pho Ga, Vietnamese Chicken Noodle Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Pho Ga, Vietnamese Chicken Noodle Soup is something which I have loved my whole life. They’re fine and they look fantastic.

In this Vietnamese Chicken Pho (Pho Ga) recipe, you'll learn how to make a home-cooked, authentic Vietnamese chicken noodle soup. Those two extra steps for cleaning chicken is not absolutely necessary, but it will give you the cleanest, best tasting Chicken Pho soup you'll ever have. Vietnamese Chicken Pho soup - the little sister of famous Beef Pho, equally delicious but much easier to I call it the Vietnamese version of homemade chicken noodle soup made from scratch.

To begin with this recipe, we must first prepare a few ingredients. You can have pho ga, vietnamese chicken noodle soup using 27 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Pho Ga, Vietnamese Chicken Noodle Soup:
  1. Get Meat
  2. Get Chicken Thigh (On the Bone)
  3. Prepare Chicken Breast Boneless (Optional)
  4. Get Broth
  5. Make ready Knotted Chicken Stock Pod
  6. Make ready Water
  7. Get TBPS Fish Sauce
  8. Get TPS Sugar
  9. Take TBPS Salt
  10. Get Onion
  11. Prepare Ginger
  12. Make ready Spring Onions
  13. Prepare Star Anise
  14. Make ready Cloves
  15. Get TBPS Black Pepper Corn
  16. Take TBPS Coriander Seeds
  17. Take Coriander
  18. Prepare Noodles
  19. Take Pho Rice Noodles
  20. Make ready Garnish
  21. Get Thai Basil
  22. Get Lime
  23. Make ready Bean Sprouts
  24. Prepare Coriander
  25. Prepare Spring Onions
  26. Take Mint
  27. Take Birds Eye Chilli

Boil it long enough to get lots of flavor in your stock and you end up with dry pasty chicken. Every time I visit Vietnam, Pho Ga (Vietnamese chicken noodle soup) is one of the first dishes I seek. This recipe is not strictly authentic - I've made a fast version for you using chicken stock and quick-cooking chicken breast so you can have pho as a quick, healthy meal. If you want to make a.

Instructions to make Pho Ga, Vietnamese Chicken Noodle Soup:
  1. Soak in hot water for 20 - 25 mins until soft
  2. Drain and soak in cold water after
  3. Cook soaked noodles in a separate pot for 1 - 2 minutes once the broth is ready
  4. Roast or Char whole onion over an open fire on a stove & set aside
  5. Slice and smash 2 inches of ginger
  6. Cut 2 bunches of green onions in half and smash the ends.
  7. Pan toast star anise, cloves, black peppercorns & coriander seed till it’s fragrant.
  8. Add cut ginger, spring onions & coriander into the pan to fry.
  9. Put all toasted ingredients into a soup bag and place them into a soup pot.
  10. Add water, chicken stock, fish sauce, sugar, salt.
  11. Once boiling, add chicken in for 10 - 15 minutes
  12. Remove chicken from the broth after 10 - 15 mins. Shred meat off and set meat aside.
  13. Put bones & spare parts back into the pot to continue simmer for better broth
  14. Taste as it goes, feel free to add more fish sauce or salt for more taste.
  15. Put bean sprouts at the bottom of a serving bowl
  16. Put cooked noodles on top of the bean sprouts
  17. Lay meat on top
  18. Add broth in
  19. Lay spring onions, Thai basil, mint & coriander on top
  20. Squeeze a wedge of lime
  21. On a separate condiment saucer, dice chilli up and add fish sauce

Quick weeknight chicken pho from expert Andrea Nguyen! A few years ago, I'd never even heard of pho, let alone tasted it. Now, giant bowls of this traditional Vietnamese noodle soup are a regular meal in our house. Because of this, Pho Ga is also eaten not when one is under the weather, much like all versions of chicken noodle soup from around the world. Like other Vietnamese noodle soup dishes, you must clean the chicken thoroughly before making the stock.

So that is going to wrap it up with this special food pho ga, vietnamese chicken noodle soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!