Fried fish with garlic flavour spinach
Fried fish with garlic flavour spinach

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried fish with garlic flavour spinach. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic. Enjoy it as a side for steak and more. This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak.

Fried fish with garlic flavour spinach is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried fish with garlic flavour spinach is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have fried fish with garlic flavour spinach using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried fish with garlic flavour spinach:
  1. Get Hand full of spinach
  2. Take Boneless fish fillet
  3. Prepare Salt,pepper
  4. Take Few cloves of garlic
  5. Make ready Some dry spices
  6. Make ready Lemon juice

The next step for this Thai fried fish with garlic and turmeric recipe is to deep fry the fish. Sprinkle with sesame seeds and serve. Ina's trick to enliven garlic sauteed spinach's flavor? Peel off some of the papery skin from the garlic and then smash the head of garlic with the heel of your hand to loosen the cloves; if you only need a few cloves, leave the head intact and pull some off.

Steps to make Fried fish with garlic flavour spinach:
  1. Cut fish small/ big marinade with lemon juice,salt, pepper, turmeric
  2. Chop spinach and garlic
  3. Fry these fishes in shallow oil put aside.
  4. Stir fry spinach in roasted garlic with salt and pepper add fried fishes mix or put the fishes on top of the spinach,great for outdoor dining

Saute onion and garlic until the onion softens and the garlic starts to brown. This helps makes it moist and it also helps to provide more flavor to the creamy sauce. Pan-fried Salmon fillet cooked in rich and creamy garlic sauce with tomato and spinach. Asian spinach recipe with sesame and garlic. And that's because heat can damage its flavor?

So that’s going to wrap it up with this exceptional food fried fish with garlic flavour spinach recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!