Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, jini dosa. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Jini dosa recipe with step by step pics. It is a popular and delicious dosa variety from the Mumbai The end result is a yummy, crispy, cheesy jini dosa with spicy, sour, sweet taste along with the. to the other dishes. jini dosa is one such fusion dosa recipe from the mumbai street food palette. furthermore, some important tips and suggestions while preparing the cheesy jini dosa recipe. firstly. Jini dosa is a popular Mumbai street food that originated from Ghatkopar area in Mumbai.
Jini dosa is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Jini dosa is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook jini dosa using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jini dosa:
- Get For Homemade dosa batter Half kg
- Prepare 2 cups finely grated cabbage
- Get 3-4 medium sized finely grated onion
- Prepare 2 medium sized capsicum
- Prepare 1 cup boiled sweet corn
- Get 2 tbsp Schezwan sauce
- Get 2 tbsp soya sauce
- Make ready 2 tbsp tomato ketchup
- Take to taste Salt
- Prepare 1 tbsp garam masala
The recipe of Jini Dosa is shared by famous YouTube chef Alpa Modi. godhuma dosa or godhi dose with detailed photo and video recipe. a healthy instant dosa box. unlike the other traditional south indian dosa recipe, atta dosa does not require fermentation and. Jini Dosa (or Jini ka Dosa) is a famous Mumbai version of dosa, which is Mumbai roadside vendor's answer to Indian pizza! The recipe of Jini Dosa is shared by famous YouTube chef Alpa Modi on.
Instructions to make Jini dosa:
- Firstly heat non-stick tawa spread batter evenally in round shape by round spactula apply soya sauce, Schezwan sauce,tomato ketchup on dosa now add cabbage, onion, sweet corn capsicum,pinch of salt and pinch of garam masala now cook it for couple of a minute
- Now spread a good quantity of cheese I'm using little one cuz shortage of Cheese in lockdown 😅😅 allow it to melt
- ❌Remember never cut dosa on non-stick tawa because it's make scratches on tawa
- When cheese melted completely put your dosa on chopping board,cut it and roll ed it..
- Garnish your jini dosa with lots of shredded cheese and enjoy your spicy dosa in rainy season.
I like to have it with idli, dosa or kuzhipaniyaram. I like to add little extra oil for this chutney and the oil which i prefer to use is gingelly oil because of its aroma. Jini (/ˈdʒiːni/), also called Apache River, is a network architecture for the construction of distributed systems in the form of modular co-operating services. JavaSpaces is a part of the Jini. Here Comes Jini Dosa To Satisfy The Food Needs..
So that’s going to wrap this up for this special food jini dosa recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
