Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, rashta - lentil soup with homemade noodles. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Stir in the lentils and add the chicken stock. Transfer the lentils and pasta to a large warm serving bowl. Sprinkle with lemon juice and toss lightly.
Rashta - Lentil soup with homemade noodles is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Rashta - Lentil soup with homemade noodles is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook rashta - lentil soup with homemade noodles using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rashta - Lentil soup with homemade noodles:
- Get For the dough
- Get flour
- Make ready Water
- Take Salt
- Make ready For the soup
- Make ready green lentil
- Prepare medium onion, finely chopped
- Prepare coriander, chopped
- Make ready garlic cloves, crushed
- Prepare cumin
- Make ready Salt
- Prepare Olive oil
For the full Homemade Chicken Noodle Soup recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. I make this soup with lentils, carrots, turmeric, and fresh lemon whenever I'm in need of some healthy comfort food. The first time I had lentil soup I wasn't really expecting to like it. I thought it was going to be bland and boring, but thanks to a combination of spices.
Instructions to make Rashta - Lentil soup with homemade noodles:
- Fill pot with halfway. Wash the lentil and boil it for ~45 minutes (I used the same glass to measure the lentil and the flour)
- Fry the onion until soft and add it to the lentil with the cumin
- Mix the dough ingredients.
- Roll the dough and cut it into strips (like tagliatelle)
- Fry the garlic with the coriander in olive oil
- After ~40 minutes of boiling the lentil (make sure that the lentil in cooked) add the the dough strips and the fried garlic and coriander. Turn the hob to a low - medium temperature.
- Leave the mixture to simmer for a few minutes. Add water if necessary. It shouldn’t be too watery. You can also add a handful of fresh chopped coriander when you turn the heat off
- Serve in a bowl and enjoy the flavors!
While soup is cooking, make the homemade noodles: in a medium bowl, whisk egg, water and salt together. Slowly incorporate flour, first using a spoon and then switching to your hands. thank you for sharing this new and spicy dish with us. i also tried in my home. i enjoyed chicken noodle soup with. This healing Lentil Beet Soup is vegan, low-calorie, and packed full of powerful antioxidants that gently Healing Lentil Beet Soup. Homemade Chicken Noodle Soup Recipe - easy homemade chicken noodle soup made with chicken breast and egg noodles. Homemade Chicken Noodle Soup is a classic comfort food meal that the whole family will love.
So that is going to wrap it up with this special food rashta - lentil soup with homemade noodles recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!