Fish egg pakoda with pepper garlic touch.
Fish egg pakoda with pepper garlic touch.

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fish egg pakoda with pepper garlic touch.. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fish egg pakoda with pepper garlic touch. is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fish egg pakoda with pepper garlic touch. is something that I’ve loved my entire life. They are fine and they look fantastic.

In this season fish egg is easily available. So today i show you this simple and easy but super tasty "Fish Egg Pakoda". Egg pakoda recipe is yet another pakoda/deep fried fritters recipe with egg as stuffing inside the batter of besan or chickpea flour and fried as dumplings.

To get started with this particular recipe, we have to first prepare a few components. You can cook fish egg pakoda with pepper garlic touch. using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish egg pakoda with pepper garlic touch.:
  1. Prepare 100 grams fish eggs
  2. Get 2 tbsp besan
  3. Prepare 4 tbsp chopped onion
  4. Take 2 tsp chopped garlic
  5. Take 1 tsp chopped ginger
  6. Prepare 1 tsp chopped green chillies
  7. Make ready 1 tbsp chopped coriander leaves
  8. Make ready 1/2 tsp half crushed pepper
  9. Prepare 2 tsp chopped capsicum
  10. Get salt to taste
  11. Prepare oil to fry

Egg Pakoda Recipe is simply made from Boiled Eggs, Gram Flour (Besan) and Spices. Egg Pakode are simply made with Boiled Eggs, Gram Flour and Spices. Today I am going to make unique tasty homemade Egg pakoda. It is an all time hit snack dish in my home.

Steps to make Fish egg pakoda with pepper garlic touch.:
  1. Now we will mix washed fish eggs,chopped onion,chopped ginger,half of chopped chillies,half of chopped garlic,,besan,salt,coriander leaves.mix well.
  2. Now heat a pan.put oil to fry pakodas.
  3. Make small size pakodas.u can eat the pakodas.
  4. Heat a pan.add 2 spoons oil.add chopped garlic and chillies.fry for two mins.now add pakodas and capsicum.add pepper and salt (a little bit).mix well in high flame and serve hot.
  5. It is damn tasty.

Egg pakodas are made with boiled eggs,onion and some other spices and these all make this a irresistable pakoda. In a mixing bowl, add the gram flour, salt, chili powder, soda. green chili and chopped coriander. South Indian Pakoda Recipe - Pakora Recipeecipe with step wise pictures. Spicy and crunchy morsels of heaven. He loves any crunchy pakoda with his cup of tea.

So that is going to wrap this up for this exceptional food fish egg pakoda with pepper garlic touch. recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!