Spiced parsnip soup
Spiced parsnip soup

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, spiced parsnip soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This warming vegetarian soup makes a great autumnal starter or a hearty lunch with homemade bread. This is a spicy parsnip soup recipe with Asian flavours and a fresh chill-ginger kick for added heat. "I've given the humble parsnip soup a new lease of life with aromatic South-Asian flavours and a. Войти. Jamie cooks up a delicious and healthy starter, a spiced parsnip soup!

Spiced parsnip soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Spiced parsnip soup is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spiced parsnip soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spiced parsnip soup:
  1. Make ready garlic
  2. Get small onion
  3. Prepare parsnips
  4. Prepare carrots
  5. Get potato
  6. Make ready whole cumin
  7. Make ready turmeric
  8. Prepare chilli flakes (adjust to taste)
  9. Make ready stock
  10. Get leafy greens (I used broad bean tops)
  11. Take coconut milk

Love the taste of the good ole underated parsnip? You can make this versatile veggie soup as chunky or as smooth as you like, and, if you cook it a little drier, it makes a fantastic side dish as part of a bigger curry feast. This creamy, curry-accented soup, was served with puff pastry cheese straws, to members of a pheasant shooting party after they'd spent hours walking. Spiced parsnip soup is full of the subtle flavour of Indian spices that pair perfectly with the natural sweetness of Spiced Parsnip Soup Recipe.

Steps to make Spiced parsnip soup:
  1. Rough chop the vegetables.
  2. Heat oil in a pan and add cumin seeds. Once they start to pop add the garlic, onions and turmeric.
  3. Cook the onions for a few minutes before adding the rest of the vegetables and stock.
  4. Put a lid on the pan and leave it to boil until the vegetables are cooked.
  5. Mash the vegetables with a potato masher. If you prefer a smoother soup you could blend it here.
  6. Add the leafy greens and coconut milk and continue cooking.
  7. Enjoy! Maybe even with a sandwich.

Spiced Parsnip Soup recipe: Try this Spiced Parsnip Soup recipe, or contribute your own. Chop the parsnips small if you wish to reduce the cooking time. A delicious simple soup without too much heat, excellent as a wintery starter to a dinner party. The spice works wonderfully with the sweetness of the parsnips. Parsnips are one of my favorite root vegetables.

So that’s going to wrap it up with this exceptional food spiced parsnip soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!