Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tandoori momos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
In this video, we will make Tandoori Momo which is a street specialty in North & North East India. We will achieve the perfect tandoori flavor in nepali..tandoori momo in pan with detailed photo and video recipe. a fusion of authentic nepali momos but tandoori based momos make it even more flavorful. these momos are generally soaked and. Tandoori momos recipe is a fusion of eastern states and Delhi.
Tandoori Momos is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Tandoori Momos is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook tandoori momos using 29 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tandoori Momos:
- Make ready For Dough
- Prepare 2 cup refined flour
- Get to taste Salt
- Take For stuffing
- Get 2 cups grated cabbage
- Get 1/2 cup chopped onion
- Get 2 inch grated ginger
- Make ready 1 teaspoon salt
- Take 1/2 teaspoon black pepper powder
- Take 1 teaspoon oil
- Take As needed Oil to fry
- Get For tandoori merination
- Get 4 tablespoon roasted gram flour or sattu
- Take 4 tablespoon curd
- Prepare 1 tablespoon coriander leaves finely chopped
- Prepare 1 teaspoon ginger garlic paste
- Make ready 1 teaspoon Kashmiri red chilli powder
- Get 1 teaspoon chaat masala
- Take 1 teaspoon salt
- Make ready 1 teaspoon kasuri methi
- Get to taste black salt
- Make ready 1/2 teaspoon garam masala
- Get 1 teaspoon lemon juice
- Get 1/8 teaspoon red food colour
- Prepare 3 tablespoon mustard oil hot
- Take For garnishing
- Get 2-3 Sliced onion
- Prepare 1 Lemon
- Get 1 teaspoon chaat masala
These Vegetarian Tandoori Momos are vegetable and paneer-filled dumplings. Slather in tandoori paste and cook under intense heat for heavenly smokiness. Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed.
Instructions to make Tandoori Momos:
- Mix flour and salt and make stiff dough using water, cover it and keep aside for 15 minutes.
- Mix grated cabbage, finely chopped onion and salt. Squeeze this mixture to remove water. Now add grated ginger and pepper, mix well.
- Now make approx 20 balls of dough and using rolling pin make rounds of 3-4 inches diameter.
- Now fill each with stuffing mixture and gather to form momos.
- Now heat oil and fry them.
- Now mix all the ingredients of tandoori merination.
- Coat momos in tandoori merination and grill them on electric griller using little oil.
- When roasted on all sides serve hot with sliced onion, lemon juice and chaat masala.
Tandoori Momos- This recipe particularly is very close to my heart. A local restaurant nearby my place sells divine Tandoori Momos at a very reasonable price. You cannot imagine, how enjoyable they. Where to eat the best Tandoori Momos in Gurgaon? Tandoori Momos is the most loved variant in all.
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