Tom yum soup
Tom yum soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, tom yum soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words.

Tom yum soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Tom yum soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook tom yum soup using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tom yum soup:
  1. Make ready ginger
  2. Make ready lemongrass (slices into 3)
  3. Get shallots, quartered
  4. Make ready whole green chillies, bashed
  5. Prepare kaffir lime leaves, stalks discarded
  6. Take garlic cloves - halved
  7. Get mushrooms quartered
  8. Make ready cherry tomatoes, halfed
  9. Take veg stock pot in 800ml water (or fish stock if you have it)
  10. Take fish sauce
  11. Get coriander stalks and leaves
  12. Get chilli sauce or siracha sauce
  13. Take flat rice noodle nests
  14. Take raw prawns
  15. Make ready Juice of 2 limes

Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Tom Yum Soup - Easy To Make Homemade Vegetarian Thai Soup Recipe By Ruchi Bharani. Thai Food Recipes: Thai Recipes: Food: Tom Yum Goong Soup One Of My Favorite Soup Recipes. Classic tom yum soup with all the hot sour flavours you'd expect.

Instructions to make Tom yum soup:
  1. Quickly fry off the ginger, lemongrass, shallots, chillis, kaffir lime leaves, chopped coriander stalks (reserve leaves for later) and garlic.
  2. Add the stock and simmer for 10 minutes, then add the fish sauce, siracha, mushrooms and tomatoes. Cook for another 2-3 minutes. Check and season to taste.
  3. Add the noodles and prawns and simmer for 5 minutes more. Check the prawns and noodles are cooked through and remove from the heat.
  4. Squeeze in the juice of two limes. Serve and garnish with the coriander leaves.

Packed with herbs, spices and To serve, pour the soup into two bowls and top up with the hot stock. Tom Yum Soup. featured in Immunity-Boosting Foods. This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass. Tom Yum Soup With Shrimp Serena Bakes Simply from Scratch.

So that is going to wrap this up with this special food tom yum soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!