“Hall”isbury steak
“Hall”isbury steak

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, “hall”isbury steak. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

“Hall”isbury steak is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. “Hall”isbury steak is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can have “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make “Hall”isbury steak:
  1. Make ready 4 chop pork steaks
  2. Get 3 Tbs olive oil
  3. Get To taste Onion powder
  4. Prepare To taste Garlic powder
  5. Take to taste Salt and pepper
  6. Take 1 (10.75 oz) can of cream of bacon soup
  7. Make ready 1 (10.75 oz) cream of mushroom and garlic soup
  8. Get 6 oz chicken broth
  9. Make ready 1 onion
  10. Take 1/2 cup flour
  11. Make ready 1 (1 oz) dry onion soup mix
  12. Prepare 1 TVs Worcester sauce
  13. Take 1 tsp meat tenderizer
  14. Prepare to taste French fried onions

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Instructions to make “Hall”isbury steak:
  1. Heat oven to 350
  2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
  3. Dredge steaks through flour
  4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
  5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
  6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
  7. Top with French fried onions and serve with mashed potatoes

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